Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, samosa filling. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Heat a large frying pan and add the ghee, potatoes, garlic, onion and ginger. Italian Fillings: Pasta Samosa - Be it red sauce or white sauce, just fill your favourite penne or spaghetti pasta in samosa and enjoy this cheesy and quirky combination. Do remember to get the pasta really dry.
SAMOSA filling is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. SAMOSA filling is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have samosa filling using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make SAMOSA filling:
- Prepare Beef
- Take Maggi
- Make ready Oil
- Prepare Salt
- Take Curry
- Get Onions
- Make ready Scotch bonnet
- Prepare Garlic
- Get Ginger
In fact, samosas actually came from Central Asia and the Middle East. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. It's a popular street food in India, sold by street vendors. The filling is wrapped using Samosa wrappers into triangle cone shapes.
Instructions to make SAMOSA filling:
- U wash ur beef meat vry well nd put it in a pot add ur garlic,ginger nd onions cook it vry well
- Wen is done u allow it to cool den pound it vry well
- Den u add ur oil,onion,scotch bonnet,curry,little salt nd maggi in a frying pan nd fry
- Den u add ur meat nd mix it up for lyk 30 mints
The samosa filling recipe that I have does not have any onions, but I do love adding garlic. However, if you don't like garlic or don't eat it, feel free to skip it and replace it with a pinch of asafoetida right in the beginning after you heat the oil. Add the vegetables, seasoning and stir well until coated. Samosa or Singhara as it is called in Bengal and Bihar is a delicious Indian snack that is a universal favourite. A perfect samosa has a crisp exterior made of flour and savory potato filling inside.
So that is going to wrap it up for this special food samosa filling recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
