Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pretzel brownies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Layer brownies and pretzels for the perfect sweet-and-salty fudgy dessert bar. Frost cooled brownies; sprinkle with crushed pretzels. Salty pretzels, creamy peanut butter, and a fudgy chocolate center make these decadent brownies a sweet and salty heaven.
Pretzel brownies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Pretzel brownies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pretzel brownies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pretzel brownies:
- Prepare 110 g unsalted butter, melted
- Get 200 g caster sugar
- Get 2 eggs
- Prepare 60 g self raising flour
- Get 30 g cocoa powder
- Make ready 1/4 tsp salt
- Get 1 tsp vanilla
- Prepare 60 g salted pretzels, chopped
Drizzle with butter and mix well until pretzels Remove brownies from oven and let cool slightly. While brownies are still warm, cut into. Combine melted butter and pretzel crumbs in a bowl until moistened. Includes semi-sweet chocolate morsels, unsweetened chocolate, unsalted butter, light brown sugar, granulated sugar, eggs, egg yolks, pure vanilla extract.
Steps to make Pretzel brownies:
- Preheat the oven to 180C/Fan 170/Gas 4 - Grease a 20cmx20cm baking tin & line with parchment paper. - Melt the butter gently in a small saucepan. Set aside to cool a little. - Place the pretzels into a sealable plastic bag & bash with a rolling pin until they are broken up, don't worry if they are different size pieces, it all adds to the texture! - Beat the butter & sugar together in a mixing bowl, add the eggs & mix well. - In another bowl combine the flour, cocoa powder & salt & stir it into the sugar
- Add the vanilla & stir in the pretzels. - Pour the mixture into your prepared tin & place whole pretzels on top.
- Bake for about 20 minutes until the edges are firm. - Cut into 12, serve just warm or cold.
These are Pretzel Brownies Bars made with Hershey's Spread. Holy cow one look at these pictures We thought: Pretzel Brownie Bars! We could really use the Hershey's Spread to bring. Cooking Channel serves up this Pretzel Brownies recipe plus many other recipes at CookingChannelTV.com. These Pretzel Toffee Chip Brownies are the perfect blend of salty and sweet in a super fudgy, chocolate brownie.
So that is going to wrap it up for this special food pretzel brownies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
