Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ninja foodie/ instant pot pulled pork. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ninja Foodi and Instant Pot Friendly, Harder to say then to make Dr. When I say easy, I mean easy to make Pulled Pork!! When making Asian Pulled Pork or any other pulled pork in the Ninja Foodi or pressure cooker, bone-out can be easier to deal with.
Ninja Foodie/ Instant Pot Pulled Pork is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ninja Foodie/ Instant Pot Pulled Pork is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook ninja foodie/ instant pot pulled pork using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ninja Foodie/ Instant Pot Pulled Pork:
- Take 1 cup chicken broth 6-7 lbs boneless Pork Shoulder Chuck Roast
- Make ready 1 Tbsp Salt
- Take 2 Tbsp Worcestershire sauce
- Make ready 1 Tbsp Black Pepper
- Make ready 1/2 large onion chopped
- Take 1 Tbsp minced garlic
- Make ready 1 cup your favorite BBQ Sauce (we used Stubb’s Sticky Sweet)
I made the pulled pork and it was great! However, I have discovered that it doesn't work the way the. This is the best damn Instant Pot pulled pork recipe. And it's made in an Instant Pot electric pressure cooker!
Steps to make Ninja Foodie/ Instant Pot Pulled Pork:
- Combine all the ingredients in an 8 quart Instant pot. - Add the lid and set the valve to sealing. - Cook at high pressure for 90 minutes. - Do a quick release of the pressure and remove the lid. - Shred with two forks or with your hand mixer. - Stir in more bbq sauce if desired.
- Serve on toasted buns.
- Drain off any liquid if it’s to much, as you can see my was way too liquid, after I shred it I then Took the liquid out, but not all of it, because I don’t want it to dry out or because iam saving some for leftovers.. (think I made a mistake using open pit for the bbq sauce, it’s a thin sauce, I did add more bbq to the sandwiches, I have a picky eater who not for much bbq.)
- I used liquid smoke instead of Worcestershire sauce… to give it that smoky flavor. I also seared my butt lol 😂 but you don’t have too.
Pulled pork is something you always see on those barbecue competition shows where people go to great lengths to prepare and cook with all kinds of methods. Instant Pot Pulled Pork Cooking Time. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. Instant Pot Hambuger Soup (Best Instant Pot Soup!) - Fit Foodie Finds. Instant Pot Hamburger Soup is a healthy weeknight fav.
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