Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, porridge with pistachio & banana. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Porridge with Pistachio & Banana is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Porridge with Pistachio & Banana is something which I have loved my whole life. They are nice and they look fantastic.
To prepare the porridge, add the almond milk, cardamom, vanilla, and maple syrup to the pot. To serve, divide the porridge into four bowls. Top each with a tablespoon of pistachio nuts and some.
To begin with this particular recipe, we have to prepare a few ingredients. You can have porridge with pistachio & banana using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Porridge with Pistachio & Banana:
- Get Handful porridge oats
- Take 200 mls oat milk
- Get To taste maple syrup
- Prepare 1 banana, sliced
- Get Handful pistachios
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Steps to make Porridge with Pistachio & Banana:
- Mix the oats and milk in a bowl, I like my porridge quite runny so I add plenty of milk.
- Add half of the chopped banana and a tsp of maple syrup. Microwave for 3 minutes stirring every minute.
- Add more maple syrup to taste and top with pistachios and the rest of the sliced banana.
You might say they're one of best nuts you can eat, too. (Except the pistachio is not actually a nut.). The name of the dish in Danish features many of the elements that make Danish pronunciation difficult for non-native speakers, so rødgrød med fløde ( listen (help·info)), literally "red porridge with cream". Guryev porridge is a classic Russian dish. Shadow of Oatmeal porridge in coconut bowl with wooden spoon on natural wooden tray. ragi kanji recipe with step by step photos.ragi kanji is wholesome and filling for breakfast. salted ragi porridge recipe made easy. Cornmeal porridge is the ubiquitous breakfast dish of Southern Africa.
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