Aalo samosa
Aalo samosa

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, aalo samosa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Aalo samosa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Aalo samosa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook aalo samosa using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Aalo samosa:
  1. Take 1 cup flour
  2. Make ready 1 tsp salt
  3. Make ready 1 pinch ajwain
  4. Get 4 aalo
  5. Take 2 pinch dhara mirch
  6. Take dhania
  7. Take 1 pinch haldi
  8. Take 1 tsp zeera
  9. Prepare 1 tsp sookha dhania sabut
  10. Prepare half pyaz small

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Steps to make Aalo samosa:
  1. Samosa dough> maida mein ajwain daal kar aur pani dal kar ghoond lein hard si
  2. Phr aalo boil kar ke us mein tmam ijza add krein aur 1 tbsp oil mein saute krein
  3. Ab aalo wale mixture ko samosa dough mein daal ke shape dein

The rolled samosa pastry should look like this. Hold the samosa in one hand and gently fold over the "lid" making sure that you leave no holes at the. Traditional samosa dough is made with maida flour, which is a type of flour available in India. You can use all-purpose flour as a substitute. Current track: samosa ft. emotegi & lielasamosa ft. emotegi & liela.

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