Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, salmon with a pistachio and red pepper crust. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The Pistachio Crusted Salmon goes well on a bed of mashed potatoes with sauted green. Make ordinary salmon extra special by topping it with a pistachio crust. Lightly season salmon fillets with salt and pepper on both sides.
Salmon with a pistachio and red pepper crust is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Salmon with a pistachio and red pepper crust is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have salmon with a pistachio and red pepper crust using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with a pistachio and red pepper crust:
- Prepare 4 salmon fillets
- Get 100 g or so of stale bread
- Prepare Few red peppercorns
- Prepare Spoonful chopped unsalted pistachios
- Take 1 beaten egg
- Prepare Salt
- Take Olive oil
Season with salt and pepper to taste. In a small bowl, combine garlic, olive oil, mustard, lemon. Coarsely grind the pistachios in a food processer. Add the panko bread crumbs, the oil and salt and pepper, to taste. (The bread crumbs should be slightly wet, as it helps the stick to the salmon.) Pistachio-Crusted Salmon.
Steps to make Salmon with a pistachio and red pepper crust:
- Prep your salmon. Make sure no bones remain. Grease a baking sheet with olive oil so skin goes crispy. In a chopper, whizz up bread, peppercorns and pistachios
- Glaze salmon with egg, sprinkle with salt, then add your crust. Drizzle with olive oil. Bake at 200 for 12-15 mins max
A crunchy pistachio crust with a just a dash of tangy lemon juice tops off these simple baked salmon fillets. A little bit of honey and mustard adds depth to the flavor and just a sprinkling of fresh dill tops it all off. Pistachio Crusted Salmon is the ultimate salmon recipe, quick, easy and super delicious. Soon to become your healthy, superfood, weeknight dinner Line baking sheet with foil for easy clean up. Place Salmon on baking sheet and season with salt and pepper.
So that’s going to wrap this up with this exceptional food salmon with a pistachio and red pepper crust recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
