Roasted Pork Shoulder
Roasted Pork Shoulder

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roasted pork shoulder. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Using a pastry brush, spread the mixture all over the pork shoulder. Set the meat on a rack set into a roasting pan. Master crispy crackling with this simple roast pork shoulder recipe and you'll have the perfect roast dinner.

Roasted Pork Shoulder is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Roasted Pork Shoulder is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted pork shoulder using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Pork Shoulder:
  1. Make ready 1 Pork Shoulder
  2. Take 1 Yam
  3. Get 1 onion, chopped
  4. Take dash Salt & Pepper
  5. Make ready dash garlic powder
  6. Get dash ground cumin

When a subscriber asks for a roasted meat recipe, this is what they get! Once you learn how to properly roast a pork shoulder, you can conquer the world. Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic. A super tender slow cooked marinated pork shoulder or butt roast recipe that is amazing on its own.

Instructions to make Roasted Pork Shoulder:
  1. Clean off the pork shoulder.
  2. Before adding the seasons you can score (cut into )the pig skin to easy cooking off the fat
  3. Add the Salt & Pepper and garlic powder on the meat side of the shoulder.
  4. Then turn it over to where the pig skin is face up and add the garlic powder and ground cumin(lighty) to the skin
  5. Once the pork shoulder is seasoned you can place the chopped onion and yam on top and around the pork shoulder.
  6. Place into the oven at 400 and cook it for a half a hour for each pound. But i usually go for 4-5 hours

A pork shoulder is a large cut of meat, but it usually sells at a very reasonable price. This bargain always draws me in at the grocery store! You can oven roast this cut, or you can smoke it, or grill it. Pork shoulder, also referred to as pork butt, starts out as a hulking mass of tough meat wrapped in a thick skin. This recipe starts the pork in a low oven for a leisurely eight-hour roast.

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