Chia seed pudding - (5 min+overnight soak)
Chia seed pudding - (5 min+overnight soak)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chia seed pudding - (5 min+overnight soak). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chia seed pudding - (5 min+overnight soak) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chia seed pudding - (5 min+overnight soak) is something which I’ve loved my whole life.

I'm a little late to the chia seed pudding bandwagon, I know. But that doesn't mean I can't be an enthusiast. Combine all ingredients in a wide mouth mason jar and stir well.

To begin with this recipe, we must prepare a few components. You can cook chia seed pudding - (5 min+overnight soak) using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chia seed pudding - (5 min+overnight soak):
  1. Prepare 1/2 cup unsweetened almond milk (or your favorite milk) 1 2 tbsp.. chopped strawberries
  2. Get 2 tbsp. chia seeds
  3. Make ready 6-10 raisin
  4. Get dash cinnamon
  5. Prepare cacao powder 2 tsp (optional)

It takes minutes to make and has enough protein and nutrients to Personally, I love this with some chopped soaked nuts, fresh fruit, or even chocolate shavings for breakfast or a delicious low-sugar dessert. Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any I remember the first time I ever made chia seed pudding and I was like, "That's it? You just let them soak?" I couldn't believe that a healthy meal.

Steps to make Chia seed pudding - (5 min+overnight soak):
  1. Combine all ingredients in a wide mouth mason jar and stir well. Refrigerate for a minimum of 4 hours and up to 5 days.
  2. Enjoy with your favorite toppings - any fruits.

This creamy chia seed pudding recipe tastes like a creamsicle! You're going to love this healthy gluten-free treat—enjoy as a snack, dessert or Now, I wake up craving chia seed pudding. Which is awesome, because I can make individual servings of chia pudding today, and enjoy them for the rest. Start with basic chia seed pudding recipe by soaking chia seeds in coconut milk over night. Next day add maple syrup, vanilla extract, pinch of salt mix well.

So that is going to wrap it up with this exceptional food chia seed pudding - (5 min+overnight soak) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!