Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, suji ka white halwa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. She didn't even add cardamom powder. How to Make Best Sooji Halwa.
Suji Ka white halwa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Suji Ka white halwa is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have suji ka white halwa using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Suji Ka white halwa:
- Prepare 1 cup suji/ semolina
- Make ready 1/3 cup ghee
- Get 1 cup sugar
- Make ready 3 cup water
- Get 2-3 tbspn grated coconut
- Take 2-3 tspn soaked badam/almond chopped
- Make ready 3-4 tspn raisins/kismis
It is often prepared on only very special occasions such as religious festivals or when. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa is a very popular indian sweet dish that looks like a porridge and made using sooji, sugar syrup, elaichi powder and ghee. Today, I have shared one variety of halwa which is made with suji and it's commonly known as suji/sooji ka halwa.
Steps to make Suji Ka white halwa:
- Take a pan heat ghee add semolina/suji make sure the flame is very low.. The colour of semolina/suji should not change.. Roast it in interval till it starts to leaves the ghee again.. It usually takes 40-45 mints..
- In a pan add sugar and water and boil it.. Once it starts boiling add the raisins/ kismis and the grated coconut in it..
- When the suji start leaving the ghee add the boiling water and stir continuously so that no lumps are formed..
- Our white suji halwa is ready.. Add soaked and chopped badam/almond and serve either hot or cold..
In some places it is also called as sheera. It's an Indian dessert pudding made using semolina (suji), water, ghee and sugar. Very basic ingredients but if done right, it Ingredients to Make Suji ka Halwa / Sooji ka Halwa. This this sooji ka halwa today and enjoy. #HappyCookingToYou. Sooji ka halwa is a popular north Indian sweet dish.
So that is going to wrap this up for this exceptional food suji ka white halwa recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
