My Granola (Oven-baked Muesli)
My Granola (Oven-baked Muesli)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my granola (oven-baked muesli). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Granola (Oven-baked Muesli) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. My Granola (Oven-baked Muesli) is something that I have loved my entire life. They’re nice and they look wonderful.

This Granola Bar recipe is sugar-free and doesn't require any baking or oven. You can make it very easily and it stays for long when stored in the. A yummy alternative to store bough cereals.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my granola (oven-baked muesli) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Granola (Oven-baked Muesli):
  1. Get 5-6 cups Rolled Oats *OR whole bag of Rolled Oats
  2. Get 2 Ripe Bananas
  3. Get 3-4 tablespoons Coconut Oil OR Canola Oil
  4. Get 1-2 tablespoons Honey *optional
  5. Prepare Dried Fruit & Nuts & Seeds & Shaved Coconut of your choice
  6. Prepare *e.g. Roasted Almonds, Pepita (Pumpkin Seeds), Sunflower Seeds, dried Sultanas, Currants, Raisins, Cranberries, Apricots and unsweetened Shaved Coconut Chips, etc

Oven Baked Muesli Recipe - Food.com. A yummy alternative to store bough cereals. This is similar to granola and has some healthy tasty ingredients! The Best Dang Granola Bars Ever are no bake, and loaded with oats, dried fruit, nuts, and covered in chocolate.

Instructions to make My Granola (Oven-baked Muesli):
  1. Preheat the oven to 160°C.
  2. Melt Coconut Oil and mash the ripe Bananas very well. The sweetness comes from the Bananas, but you may wish to add 1 to 2 tablespoons Honey for extra sweetness.
  3. Combine Oil, Bananas (and Honey), then add Rolled Oats and mix well.
  4. Turn out the mixture onto a baking tray and bake for about 40 to 50 minutes or until the mixture is light brown and toasty. *Important: You need to stir and turn the mixture several times for even colour and to make sure the mixture is cooking evenly.
  5. Roughly chop the nuts and dried fruit if they are large.
  6. Remove the mixture from the oven and add the other ingredients, and mix evenly.
  7. Let cool before enjoying. It is so nice with unsweetened fresh yoghurt and fruit.

Make your own granola at home. in the oven or the microwave. Yes, you can make it in the microwave!. It's spring break week for me, and hubby took three days off too so we could do stuff together. Here was my idea of what to do with our days off. Homemade granola's one drawback is that despite its straightforward preparation, it is not typically done quickly. From start to finish, a batch Some of the advantages to this approach are obvious, as in making granola this way takes just one large skillet and considerably less time than the oven method.

So that is going to wrap this up for this special food my granola (oven-baked muesli) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!