Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, whole wheat bread samosas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Whole Wheat Bread Samosas is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Whole Wheat Bread Samosas is something which I have loved my whole life. They are nice and they look wonderful.
Find Deals on Wholewheat Bread in Groceries on Amazon. Simply rub the oil into the flour till it resembles bread crumbs. Check the lower side of the samosa.
To get started with this particular recipe, we have to first prepare a few components. You can cook whole wheat bread samosas using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Bread Samosas:
- Get 5 . - Boiled Potatoes
- Prepare 1/2 tsp - Green Chilli paste
- Take 1/2 tsp - haldi powder
- Make ready 1/2 tsp - red Chilli powder
- Take 1 tsp - Jeera Powder
- Make ready 1/2 tsp - Amchur powder (or lime juice)
- Take 1/2 tsp - Chaat masala
- Get 1/2 tsp - Black Salt
- Prepare 1/4 tsp - whole Jeera
- Make ready 8 Whole wheat bread
- Prepare 2 tbsp - Maida
- Take 2 tsp - Oil + More for deep frying
- Take Some Water
- Make ready Note:
- Get You can bake them also at 180°c for 15-20mnts
- Take I have taken Whole wheat bread as wanted utilize the leftover
- Make ready Breads but you can use also white bread
Baked cauliflower stuffed samosa is a version of healthy snack from traditional oil fried samosas. I used whole wheat flour to make this samosas more healthy, if desired, the whole wheat flour can halved by replacing the other half with maida. Whole wheat flour gives a crunchy and soft texture of this samosas after baking. Flour a flat surface and knead with whole wheat flour until not real sticky - just pulling away from the counter, but still sticky to touch.
Steps to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
From rye to whole wheat to sourdough, the bread aisle at the grocery store can be a little overwhelming. There are countless loaves that claim to be "healthy" because they contain whole grains and. This is a mildly sweet flavoured bread recipe that you can easily make at home and serve to your friends and family as a snack. Whole Wheat Honey Bread is a healthy snack recipe prepared using whole wheat flour, honey, shortening, dry yeast, and milk powder. Try this amazingly tasty simple recipe which is best served with hot coffee or tea.
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