Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, atho. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Atho is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Atho is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook atho using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Atho:
- Make ready 1 cup ghee
- Take 1/2 cup powdered sugar
- Get 1/4 cup kharek (dried dates)
- Get 1/4 cup raisins
- Prepare 1/2 cup cranberry
- Prepare 1/4 cup fennel seeds
- Take 3/4 cup roasted chopped almonds, pistachios and cashew nuts
- Get 1/4 cup sugar coated fennel 1/4 cup shredded coconut
- Make ready 1 teaspoon saffron
- Take 1/2 teaspoon cardamom powder
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Instructions to make Atho:
- Soak the kharek in warm water for an hour. Remove from water and pat dry. Spread it on kitchen towel so any access water is absorbed. Once dried completely cut the kharek into small pieces.
- In a bowl add ghee and powdered sugar and beat with hand whisk until nice and fluffy. Add the rest of the ingredients and transfer in an air tight jar. Its ready to serve the next day.
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