Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chowmein samosa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Check out the Chowmein Samosa Recipe in Urdu. Learn how to make best Chowmein Samosa Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
Chowmein samosa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chowmein samosa is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook chowmein samosa using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chowmein samosa:
- Make ready Chowmein
- Take 1 cup Noodles boiled
- Make ready 1 cup Onion
- Prepare 1/2 cup Cabbage ya cauliflower
- Prepare 1/2 cupCarrot
- Make ready as required Spring onion
- Get 1/2 cup Capsicum
- Make ready 2 tbsp oil
- Get 1 tbsp Chilli sauce
- Take 1.5 tbsp vinegar
- Prepare 1 tbsp Green chilli sauce
- Make ready to taste Salt
- Take 1 tbsp black pepper
- Make ready 1 tbsp soya sauce
- Prepare Samosa dough
- Take 1 cup Wheat
- Make ready as per taste Salt
- Get As required Ajwain
- Make ready as needed Water
- Get 1 pinch Baking soda
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Instructions to make Chowmein samosa:
- Make dough by mixing all ingredients to bowl
- Now make chowmein first sauté the veggies & add sauce in that
- Now add noodles in that & place them for cool
- Now prepare the samosa by roll the ball
- Now make the cone shape & fill the chowmein & lock them & fry them
In this video me and my brother are going to do Spicy Chinese Samosa Eating Challenge. In our upcoming vlogs we are gonna do lots of different. Out of all of their samosas, our favourites are Malai Chaap Samosa and Pizza Samosa, which is a perfect combination of melted cheese, corn and peppers. We also loved the Chowmein Samosa and of course the sweet Gujiya Samosa. All the samosas are perfectly crunchy on the outside and soft on the inside.
So that is going to wrap this up with this exceptional food chowmein samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
