Paneer pineapple samosa
Paneer pineapple samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer pineapple samosa. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Paneer pineapple samosa is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Paneer pineapple samosa is something that I have loved my whole life. They are nice and they look wonderful.

Check out this amazingly delicious recipe of Paneer Samosa. Samosa is one snack no one has ever said no to, even the most health conscious people can't say. Lear to make paneer pinwheel or paneer bhakarwari in very simple step #paneerpinwheel #paneernewrecipe #paneerdish #bhakarwadi #bhakarwari #snacks #kidfood.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer pineapple samosa using 16 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Paneer pineapple samosa:
  1. Take 1 cup wheat flour
  2. Make ready 1/2 cup rice flour
  3. Prepare 1/2 tsp ajwain/carrom seeds
  4. Make ready To taste salt
  5. Prepare Pinch hing/asafoetida
  6. Get 1/2 cup grated paneer
  7. Take 2 boiled grated potatoes
  8. Make ready 4 tsp corn flour
  9. Prepare 1 chopped green chilli
  10. Make ready 1 tsp ginger garlic paste
  11. Make ready 1/2 tsp roasted cumin
  12. Get 1/2 tsp red chilli powder
  13. Take 1/2 tsp dry mango powder
  14. Take 1/2 tsp garam masala
  15. Get 1/2 tsp coriander leaves
  16. Take as needed Oil

Its very easy to make at home. This super delicious corn and paneer samosa will sure make your evening awesome! Baked Paneer Samosa Recipe, Learn how to make Baked Paneer Samosa (absolutely delicious recipe of Baked Paneer Samosa ingredients and cooking method). Learn more about Palak samosa, Popcorn samosa, Spinach pasta, Paneer samosa ,by vahchef sanjay thumma Indian palak paneer western corn and spinach meets in this samosa.

Steps to make Paneer pineapple samosa:
  1. Take a bowl add a 1 cup wheat flour.
  2. Add 1/2 cup rice flour
  3. Add 1/2 tsp ajwain, salt
  4. Add 2 tsp oil and pinch of hing
  5. Make smooth dough by adding water.
  6. Cover it and keep it for rest for 15 min
  7. Take a bowl add 1/2 cup grated paneer, add 2 boiled grated potatoes, 4 tsp corn flour.
  8. Add 1 chopped green chilli, 1 tsp ginger garlic paste, 1/2 tsp roasted cumin,1/2 tsp red chilli powder,1/2 tsp salt, 1/2 tsp dry mango powder, 1/2 tsp garam masala, 1/2 tsp coriander leaves and 2 tsp oil
  9. Mix all ingredients properly and make a smooth paste
  10. Take a dough and make a ball of it.spread it with the help of rolling pin in oval shape.
  11. Cut it into rectangular shape cut the spreaded dough in 9 strips.
  12. Stick the strips from top with the help of water. Starting from right side, place the even numbered strips on the odd numbered strips.
  13. Now covering from left side,complete your design of pineapple. Sticks the strips from bottom with the help of water and give it a You shape from bottom. For preparing leaves,make a small ball out of dough and spread it with the help of hands make cuts on it and give it a Shape of leaf
  14. Place the pineapple designed portion on the leaf and stick it with the help of water.
  15. For making Base, take a small part of dough and spread it with the help of rolling pin.
  16. Take some stuffing and place it on the Base. Now,place the upper part of pineapple above it
  17. Remove the extra part of dough from it.stick it boundaries with the help of water.
  18. Prepare all your pineapple style designs in the same way.heat oil in a pan on sim flame.
  19. Our pineapple style design paneer pineapple samosa ready to serve

Spiced Paneer (Full Fat Soft Cheese) and Vegetable Samosa. Product Description: Our enterprise is engaged in processing and supplying. Paneer Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Popular Indian snack made with a paneer filling. Serve as a snack or as an appetizer.

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