Peri Peri Fries
Peri Peri Fries

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, peri peri fries. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a bowl, combine the paprika, ground ginger, ground cardamom, granulated garlic, granulated onion, cayenne pepper and salt. Fry the french fries according to package directions and then drain. Toss the hot fries with the honey, sesame seeds and spice mix.

Peri Peri Fries is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Peri Peri Fries is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have peri peri fries using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Peri Peri Fries:
  1. Make ready 2 large potato
  2. Take 1 tbsp refined wheat folur
  3. Take 1 tbsp corn flour
  4. Prepare to taste Peri peri sauce/ masala
  5. Take to taste Salt
  6. Get as required Oil for deep frying

If cooking a different amount, adjust the cooking time accordingly. To get the best results cook from frozen, our instructions are guidelines only. For the most delicious results, do not overcook! Peri Peri French Fries is a homemade snack recipe which can be served as starter or evening snack.

Steps to make Peri Peri Fries:
  1. Rinse the potato.
  2. Slice the potato.
  3. Soak the potato in lukewarm water.
  4. Drain out and leave aside.
  5. In another bowl mix whole wheat flour, corn flour and salt.
  6. Now coat the potato with the flour mixture.
  7. And fry at low flame for 5 mins and then turn it to high flame.
  8. Fry till the colour changes to red brown.
  9. Take them out and sprinkle peri peri masala on it. And mix well.
  10. Serve hot with mayo or any sauce.

The potatoes are usually cut in lengthwise into finger shapes similar to that of french fries. I prefer to serve it hot to enjoy the crispiness in every bite. If cooking a different amount, adjust the cooking time accordingly. To get the best results cook from frozen, our instructions are guidelines only. For the most delicious results, do not overcook!

So that is going to wrap this up with this special food peri peri fries recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!