Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meat loaf with loads of vegetables. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Meat Loaf With Loads Of Vegetables is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Meat Loaf With Loads Of Vegetables is something which I’ve loved my whole life. They’re nice and they look wonderful.
This meatloaf includes loads of chopped and shredded vegetables. The loaf is an excellent way to get picky kids to eat their veggies. Or top the meatloaf with a few slices of cheese just before it.
To get started with this particular recipe, we have to first prepare a few components. You can have meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Meat Loaf With Loads Of Vegetables:
- Prepare 500 g Minced Lean Meat *Pork, Chicken, Beef OR Lamb
- Take 1 Onion
- Prepare 1 clove Garlic *finely chopped
- Make ready 4-5 florets Cauliflower
- Get 4-5 florets Broccoli
- Prepare 1/2 Carrot
- Take 4-5 Mushrooms
- Get 1 Potato
- Get *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
- Get *You can add cooked Rice as well
- Make ready 1 Egg
- Make ready 1 cup Panko Breadcrumbs
- Get 1/2-1 teaspoon Salt
- Prepare Freshly Ground Pepper as required
- Take Herbs of your choice *Today I used Oregano and Basil
- Make ready 1/4 cup grated Parmesan
Meatloaf With Spinach And Carrots Recipes. Easy and Healthy Turkey MeatloafA Home To Grow Old In. egg, diced onion, black. Meatloaf might not be the most…sophisticated dish in your repertoire, but there's nothing homier or more comforting. Plus, it pretty much goes with anything—if you looked up "square meal" in the dictionary, meatloaf would be in the center.
Instructions to make Meat Loaf With Loads Of Vegetables:
- Preheat oven to 180℃. Line a loaf tin with baking paper.
- All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
- Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
- Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.
Checkout this easy Turkey Meatloaf Recipe with Vegetables at LaaLoosh.com! A deliciously low calorie meatloaf that will makes a great weeknight dinner idea, this Vegetable and Turkey Meatloaf Recipe is not only tasty, but quite healthy too. Assemble lentil loaf: Combine sauteed vegetables with the lentils, oats, oat flour and flax-egg, mix well. Taste, adding salt and pepper as needed, or any other herb or spice you might like. Place mixture into a loaf pan lined with parchment paper.
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