Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bbq fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
How To Make BBQ Pork Fried Rice. Grab a pork tenderloin and give it a good coating of Stubb's Pork dry rub. If you can't find Stubb's brand, use whatever kind you can find.
BBQ Fried Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. BBQ Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook bbq fried rice using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Fried Rice:
- Get 250 g day old rice (or konjac rice),
- Take 1 large handful pulled pork or a vegetarian alternative,
- Take 1/2 tin baked beans, (200g, I used no added sugar variety),
- Make ready 2 handfuls (around 20g), sweetcorn,
- Prepare 1/2 an onion, chopped finely,
- Get 2.5 tbsp BBQ sauce of your choice,
- Prepare Salt and pepper to season,
- Make ready Spray cooking oil in neutral flavour, such as sunflower,
- Get To Garnish:
- Get Crispy dried onions, (can be found in most supermarkets)
C. — Deep fried candy bars wrapped in bacon and Krispy Kreme doughnut covered apples are among the new foods at the North. Yes, I also love Yang Chow Fried Rice because it is also good. Use Chinese BBQ pork in place of ham in our super easy banquet fried rice recipe, in our Classic Pork Fried Rice, our Chinese BBQ Pork Buns (steamed or baked), or Sarah's Roast Pork Puffs. Set menu consists of bbq fried rice/thai fried rice, whole bbq red snapper with bone, french fries/sauteed vegetable, salad and drinks.
Instructions to make BBQ Fried Rice:
- Heat a wok up over a high heat and spray the base liberally with oil. Once nice and hot add in the onions and fry for a couple of minutes, then add in the rice. Stir fry for another minute or two.
- Season well with salt and pepper. Add in the sweetcorn. Stir fry for a minute then pour in the beans. Stir and spread out evenly over the wok and allow some of the sauce from the beans to evaporate from the rice.
- Add the pulled pork (or veggie alternative), by scattering it over evenly. Toss everything together. Add in 2 tbsp of the BBQ sauce and toss together once more.
- Once the rice isn't sloppy in consistency, and it's not too wet turn out into a serving plate, (the key to good fried rice is that the rice isn't too wet, keep moving it around the wok until enough moisture evaporates, ensuring the rice doesn't catch), and drizzle over the remaining bbq sauce and garnish with some crispy onions. Enjoy!
Beef, carrot, cheddar cheese, cheese, eggs, garlic, green chili pepper, green onion, ground black pepper, ham, kimchi, mozzarella cheese, oaxacan cheese, onion, oyster sauce, red bell pepper, rice, sesame oil, vegetable oil, white oyster mushrooms, yellow bell pepper, zucchini. BBQ Pork, Egg Roll & Deep-Fried Prawns, Almond Fried Chicken, Sweet & Sour Pork, Chicken Chow Mein, BBQ Pork Fried Rice. Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star The best tool for perfect fried rice is a wok, in which you can quickly move all the grains. Kimchi fried rice is one of the easiest Korean meal you can make at home! There are so many different style of kimchi fried recipes out there because every.
So that’s going to wrap it up for this exceptional food bbq fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
