Robin's Baked Penne Alfredo
Robin's Baked Penne Alfredo

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, robin's baked penne alfredo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Robin's Baked Penne Alfredo is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Robin's Baked Penne Alfredo is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook robin's baked penne alfredo using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Robin's Baked Penne Alfredo:
  1. Take 500 grams Penne
  2. Get 1 tbsp Olive Oil
  3. Take 1/2 cup Butter
  4. Make ready 1 tbsp Chopped Garlic
  5. Get 3 tbsp Flour
  6. Take 1 pints Milk
  7. Make ready 300 ml Double Cream
  8. Make ready 300 grams Parmesan Cheese
  9. Prepare 1 1/2 tbsp Chopped or Dried Parsley
  10. Get Sea Salt and Black Pepper
  11. Make ready Topping
  12. Get 3/4 cup Bread Crumbs
  13. Get 1/4 cup Grated Parmesan Cheese
  14. Get 1 tbsp Olive Oil
Instructions to make Robin's Baked Penne Alfredo:
  1. Boil penne until al dente, drain, and place in a baking dish coated with olive oil. Give it a mix so pasta doesn't stick.
  2. In a saucepan, melt butter and add chopped garlic. Cook until garlic is soft.
  3. Add flour to the garlic butter and whisk until smooth. Continue to whisk as you add the milk and double cream.
  4. As the liquid heats, add the grated parmesan cheese. Continue to whisk until the cheese is melted into the mixture.
  5. Mix in chopped parsley, sea salt, and ground black pepper (a good amount of pepper.
  6. Pour the alfredo sauce over the penne, cover with foil, and bake at 175 C for 20 min.
  7. Remove the foil and add the breadcrumb topping.
  8. For crumb topping, mix breadcrumbs, parmesan cheese and olive oil together into a sand-like consistency. Add to the top of the pasta and bake uncovered for 10 additional minutes.

So that is going to wrap it up for this exceptional food robin's baked penne alfredo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!