Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy samosas. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Transfer samosas to a paper towel-lined plate to drain. Serve immediately or let them cool to room Samosa dough can be wrapped tightly in plastic and refrigerated for a day, or frozen for up to three. Punjabi samosa are crisp fried Indian snack with spicy potato peas filling.
Spicy samosas is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Spicy samosas is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy samosas using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy samosas:
- Get 2cup Maida
- Prepare ,4 boiled potatoes
- Make ready 1/2 cup boiled green peas.
- Take as required ..oil for frying.
- Take 1/4 cup Oil for moyen
- Take to taste ,salt
- Get 1tsp ajwain…need tight dough
Samosa is the quintessential Indian snack and one of the most popular street foods in The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is the. Best of all - spicy samosas aren't very difficult to make. It's a simple filling to pull together and a Then continue to diagonally fold the filo around the filling until you end with a triangle samosa shape. Samosas are traditionally deep-fried, but in this delicious version they are made with crunchy filo pastry, brushed with a little oil and baked.
Steps to make Spicy samosas:
- For stuffing take 2tsp oil in kadai add jeera,coriander seeds,saunf,hing,green chilli,ginger,black pepper,red chilli,gram masala,amchur powder…roast all…add salt to taste add potatoes and green peas, and chopped coriander…let it cool
- Take dough divide into 6 equal parts…roll 1 ball oval shape and cut from middle give cone shape and put stuffing and close from upside…fry all samosas and serve wit green chutney and sweet tamarind chutney
Serve with fruit chutney or yoghurt raita and a mixed salad. Samosa Recipe - Spicy Potato Filled Pastries. There are lots of flavors in these Indian style vegetarian potato samosas. These are super simple to make with store bought wonton wrappers and saves a lot. Most relevant Best selling Latest uploads.
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