Peri peri potato twist
Peri peri potato twist

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peri peri potato twist. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

In a bowl take besan, salt, cornflour, black pepper powder, mix well with water make a flowing consistency batter. Slice the potato with knife or slicer. Those jumped up sweet potatoes have been getting all the spotlight of late, and we feel a bit sorry for the traditional white potato.

Peri peri potato twist is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Peri peri potato twist is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have peri peri potato twist using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Peri peri potato twist:
  1. Prepare 2-3 medium sized potato
  2. Take 1/4 cup besan
  3. Prepare 1 tbs cornflour
  4. Take 1 tsp salt
  5. Get 1 tsp black pepper powder
  6. Get Peri peri powder
  7. Make ready Oil for frying
  8. Prepare Tooth pick

Peri peri potato wedges Is an easy recipe to make. Just remember to Serve them hot after they are done. They will be gone soon as they are served. HOT and CRISPY POTATO TWIST / SPIRAL POTATO.

Steps to make Peri peri potato twist:
  1. In a bowl take besan, salt, cornflour, black pepper powder, mix well with water make a flowing consistency batter
  2. Slice the potato with knife or slicer
  3. Keep them into water to avoid oxidation
  4. Heat the oil in kadai for frying
  5. Take a toothpick arrange all potato slices in toothpick, make sure between two slices have enough gape
  6. Deep this into besan cornflour mixture
  7. Put them into hot oil. fry them on medium to high flame till all slice become craspy and golden brown in colour.
  8. Sprinkle peri peri powder on it well
  9. Serve

Wanna Try some amazing POTATO TWISTS. Here FIRE FACTORY brings you some POTATO TWISTER in BANGALORE. CHETTY'S CORNER is owned by ANIL CHETTY. This Portuguese Chicken, called Peri Peri Chicken with Crispy Potatoes is one of those dishes that makes winter a little more bearable. It's hearty and satisfying and warms the soul with its deep smoky flavors.

So that’s going to wrap this up with this special food peri peri potato twist recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!