Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rajbhog shrikhand. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rajbhog shrikhand is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rajbhog shrikhand is something which I’ve loved my whole life. They’re nice and they look fantastic.
Rajbhog Shrikhand or Dry Fruits Matho is Indian Sweet or Dessert made using Hung Curd mixed with Sugar and Dry Fruits. Click the PLAY Button below to view the video recipe of Rajbhog Shrikhand Rajbhog Shrikhand - राजभोग श्रीखंड - Dry Fruits Matho with Homemade Curd - Priya R - MOIR. Making the web more beautiful, fast, and open through great typography.
To begin with this recipe, we have to prepare a few components. You can cook rajbhog shrikhand using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Rajbhog shrikhand:
- Get 500 gram hung curd
- Get 1/2 cup sugar
- Make ready 1 tablespoon hot milk
- Take Few strands of saffron
- Get 1/4 cup dry fruit chopped
- Get 1/4 cup raisins
- Make ready 1/4 cup cranberries
- Get 1/4 cup finely chopped dates
- Make ready 1/4 cup trutti frutti
- Prepare 1/4 teaspoon cardamom
Shrikhand is a traditional indian sweet made with hung curd and It is very easy to make shrikhand provided you follow the steps of preparing hung curd properly. rajbhog recipe or rajbhog sweet video recipe furthermore, keep aside till it cools completely and then refrigerate. finally, serve rajbhog / kesar rasgulla chilled or at room temperature garnished with. Shrikhand is an Indian sweet dish made of strained dahi (yogurt). Shrikhand has been referred to as "Shikhrini" in the Sanskrit literature. Business Directory» Confectionery & Bakery Products » Shrikhand.
Steps to make Rajbhog shrikhand:
- Add saffron to milk and set aside. - In a bowl add the hung curd and sugar and mix well. Strain it thru a sieve to get the smooth finish. Add in the dry fruits, cardamom powder, saffron milk and nuts. Mix well and garnish with pistachios and trutti frutti. - Rajbhog shrikhand is ready. Refrigerate for 3 to 4 hours before serving.
Your search for exceptional quality and reliable Rajbhog Shrikhand; we are a leading Supplier in this. Also known as Matho, shrikhand is an integral part of a traditional Maharashtrian or Gujarati Thali. shrikhand recipe is made from hung curds Shrikhand, Kesar Elaichi Shrikhand. by Tarla Dalal. Shrikhand is actually Maharastrian Sweet/ Desert, but during summer or festival, shrikhand become part of Gujarati thali. Shrikhand is popular homemade yogurt recipe. Shrikhand is the name of a sweet and creamy Gujarati dessert that is a particular favourite of the design, Jonny Pinhorn.
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