Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken samosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Those who wants to try this out please set some hours free before you start on..snack named Chicken Samosa that kills your time in making it.
Chicken Samosa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Samosa is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken samosa using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Samosa:
- Prepare sheet For the pastry
- Prepare 3 cups flour
- Prepare 2 tbsp veg.oil
- Take Tsp salt
- Get Water as required
- Get Extra flour for sealing
- Take For the filling
- Take Chicken breast
- Take Scotch bonnet
- Make ready Ginger & garlic
- Get Seasonings and spices
Chicken samosa is a traditional snack of Muslims of Kozhikode. This easy Malabar chicken It was Nidhi, who bought some chicken samosa from school, which her friend had given her. Samosas are usually associated with festivity and flavour. They are just as tasty as traditional fried samosas, but these are simply brushed lightly with oil and baked in the oven.
Instructions to make Chicken Samosa:
- Sift flour and add salt. Mix well
- Add oil
- Add water bit by bit and mix till you have a soft dough. Cover and allow to rest
- Transfer dough work surface. Make small ball out of the dough
- Roll out each dough flat
- Grease the surface with veg.oil and dust with flour
- Arrange the dough on top of each and roll it out flat till thin
- Heat pan. Place the dough and heat till it form small bubbles as shown below
- Remove from heat and cover to allow it cool down. Cut the dough out round circle and divide diagonally into four
- Cook chicken with spice and seasonings. Remove d chunk and shred with fork or pound. Heat oil add Ginger and garlic along with shredded chicken add spice & stir fry remove from heat. Mix flour and little water to form a thick paste. Take d sheet and fold the curve part in two rub the paste to gum. Add d filling, rub paste and seal. Pardon me forgot to snap d step. And fry in hot oil. Drain and serve with your favorite dip
Homemade chicken samosa is far much better tasting than the store-bought samosas. Although this chicken samosa recipe is easy to make, it does not mean that the flavor is compromised. A samosa is a tasty fried or baked dish, very popular from north of Africa to China. If you ever wondered how to make some at home, follow this recipe of chicken samosa. The perfect recipe for Chicken Samosa.
So that is going to wrap this up for this special food chicken samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!