![Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions](https://img-global.cpcdn.com/recipes/5d162c447cb8f376/751x532cq70/pulled-pork-with-lemonchilli-pepperred-onions-rice-garnish-salty-grated-carrotsscallions-recipe-main-photo.jpg)

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Never fails… gotta make a new red chili every year. Of course, I only flip out over it with a pile of toppings about ten miles high. I want chips, yogurt, scallions, chives.

Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions:

  1. Get Pork Marinade/Ingredients
  2. Make ready 2 kg Boneless Pork Shoulder
  3. Prepare 3 Tbsp Smoked Paprika
  4. Take 3 Whole Star Ainse
  5. Prepare 1 Tsp Garlic Powder
  6. Take 1 Tbsp Ground Cajun Pepper
  7. Prepare 1 Tsp Ground Cinnamon
  8. Prepare 2 Tbsp 5 Spice
  9. Take 2-3 Sprigs Fresh (Rosemary+Marjoram+Parsley)
  10. Take 1 Tbsp Light Soy Sauce
  11. Make ready 1 Tbsp Golden Syrup
  12. Get 1 Tbsp Butter
  13. Get Seasoning (Salt+Pepper)
  14. Make ready Rice Ingredients
  15. Prepare 2-3 Cups Tilda Basmati Gluten free Rice
  16. Make ready 1 Jumbo Chilli 🌶
  17. Prepare 1 large Red Onion(Sliced)
  18. Get 1-2 Lemon (Zest+Juice)
  19. Make ready 1 Tsp Light Soy Sauce
  20. Get Seasoning (Salt&Pepper)

For our first meal, we had pulled pork tacos. Made this for the Super Bowl and got rave reviews! Served with a tangy slaw and quick pickled red onions. You can buy your favorite BBQ pulled pork at the grocery store or make your own if you have the time. (Need a reliable recipe?

Instructions to make Pulled Pork with Lemon+Chilli Pepper+Red Onions Rice.

Garnish-Salty Grated Carrots+Scallions:

  1. Mix all the marinade ingredients with little oil and leave to rest room temp for 10-15mins(as shown below). Meanwhile Preheat oven at 220’C for 10-15mins. Once core temperature is reached, cover loosely and place in the middle rack and cook @200’C for 3hrs. Reducing the temp to 180’C for the last 15mins.
  2. Put all the rice ingredients in a sauce pan as shown below. Mix thoroughly then add light soy sauce. Add boiled water to the rice mixture(one finger gap between the rice and water levels) season. And simmer for 10-15mins on medium heat
  3. Serving Suggestion: Drizzle BBQ sauce over the dish. (Optional)

Just click the little pin button at the top of the recipe card. © Garnish with Lemon. Traeger's smoked Carolina pulled pork sandwich is a great pork recipe for a wood pellet grill. For the Mop Sauce: In a nonreactive bowl, combine apple cider vinegar, beer, lemon juice, Worcestershire sauce and hot red pepper flakes. This pork stir-fry dish is great for a weeknight dinner. With bold flavors like ginger, scallions, and garlic, this dish is sure to please.

So that’s going to wrap it up for this exceptional food pulled pork with lemon+chilli pepper+red onions rice.

garnish-salty grated carrots+scallions recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!