Sausage and Peppers(Crock pot or stove top!)
Sausage and Peppers(Crock pot or stove top!)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, sausage and peppers(crock pot or stove top!). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage and Peppers(Crock pot or stove top!) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sausage and Peppers(Crock pot or stove top!) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Delicious, easy-to-make recipes with the savory flavor of Johnsonville Sausage! Sausage and Peppers(Crock pot or stove top!) This was yummy!! I made mine in the crock pot and served it over rice!! :) Erica.

To get started with this recipe, we have to prepare a few components. You can cook sausage and peppers(crock pot or stove top!) using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Peppers(Crock pot or stove top!):
  1. Make ready 1 lb hot Italian pork sausage (feel free to substitute with turkey sausage, or sweet Italian sausage if spice isn’t your thing!)
  2. Prepare 2 red bell peppers, sliced
  3. Make ready 2 yellow bell peppers, sliced
  4. Take 2 yellow onions, sliced
  5. Make ready 1 Splash of balsamic vinegar
  6. Make ready 1/2 tsp dried oregano
  7. Get 1 cup roughly chopped fresh basil leaves
  8. Take 4 -6 garlic cloves, chopped
  9. Make ready 2 tsp tomato paste
  10. Prepare 15 oz can of diced tomatoes
  11. Get 24 oz jar of your favorite tomato sauce
  12. Take salt and pepper
  13. Make ready 1/4 tsp red pepper flakes (optional)
  14. Take 1 freshly chopped parsely and/or parmesan to top

There are a few different ways to make sausage and peppers. One is on the stove top, right in a skillet and another way is to make sausage and peppers in a slow cooker, or a crock pot. This crock pot sausage and peppers recipe is easy to throw together in minutes but tastes like it's been cooking all day. I love having a option besides chicken to prepare in my slow cooker and this crock pot recipe is a family favorite.

Steps to make Sausage and Peppers(Crock pot or stove top!):
  1. CROCKPOT VERSION- In a sauté pan brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them.
  2. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits.
  3. Poor the sausages and and drippings into your crockpot.
  4. Add the rest of the ingredients to your crockpot, Set it for medium-high for 6-8 hours.
  5. STOVETOP VERSION-In a dutch oven or similar sized pot brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them.
  6. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits.
  7. Add your onions, peppers, and garlic to the pot, cook until everything begins to soften.
  8. Add the rest of the ingredients, stir together and let it lightly simmer on the stove on medium low for 1-2 hours.

These Italian Sausages with Peppers & Onions make THE BEST TOASTED SUBS EVER! It works great in the slow cooker or stove top. We serve it up on toasted hoagies with lots of melted provolone cheese and Parmesan. Or sliced it up and serve it over Fettuccine Alfredo. Combine crushed tomatoes, oregano, red pepper flakes and olive oil in the bowl of a slow cooker.

So that’s going to wrap this up with this exceptional food sausage and peppers(crock pot or stove top!) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!