Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy and fast raisin bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy and fast raisin bread is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Easy and fast raisin bread is something that I have loved my whole life. They’re nice and they look wonderful.
Perfect for when you want Raisin Bread but no time for a yeast Bread. Celebrating the fact that I just replaced my oven made me so happy, I had to And celebrate I did with a fast and easy and so delicious Cinnamon Raisin Quick Bread. I decided to make one of my Mom's recipes and also one of.
To get started with this recipe, we must first prepare a few components. You can cook easy and fast raisin bread using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and fast raisin bread:
- Get 2 cups golden raisins
- Get 2 cups water
- Get 1/2 cup corn oil
- Get 1 cup cold water
- Take 2 cups sugar
- Get 4 cups all purpose flour
- Prepare 1 tsp cinnamon
- Take 1 tsp cloves
- Take 1 tsp nutmeg
- Make ready 1 tsp baking soda
- Prepare 1 pinch salt
- Make ready 2 handfuls coarsely cut walnuts (optionally)
Add some fresh-squeezed orange juice and a hot cup of your favorite coffee. This Homemade Cinnamon Raisin Bread is wonderful as toast in the morning and is adaptable to suit I recommend freezing any unused bread. Cinnamon Raisin was my toast of choice when I was a kid And third, it's fun and easy to make. There's something so satisfying about making your.
Steps to make Easy and fast raisin bread:
- Boil the raisins in the 2 cups of water for 15'.
- Remove from heat and add the cold water and the corn oil.
- Mix all the solid ingredients well.
- Add the mixture with the raisins.
- Brush a bakig tray 35x25 cm with butter and coat it with flour. Pour in the mixture.
- Bake at 175°C (in a preheated oven) for about an hour. Pierce with a toothpick to see if it is ready, it should come out dry when it is done.
This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking. Now she asks for it constantly and since it is so fun to make, I oblige her. Combine raisins and baking soda in small bowl. This easy to make bread is packed with raisins and walnuts.
So that is going to wrap this up with this special food easy and fast raisin bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
