Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stir-fry pork with cabbage and carrots. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
stir-fry pork with cabbage and carrots is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. stir-fry pork with cabbage and carrots is something that I’ve loved my whole life. They are fine and they look fantastic.
Stir-fries can cross borders, inspiring dishes such as this one, with tender pork cooked with green cabbage and sweet apple slices. Pork and cabbage and natural friends, so just reach for a bag of shredded cabbage in the produce aisle to make the stir-fry come together even quicker. Let me tell you, this cabbage and carrots stir fry is more than dinner.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stir-fry pork with cabbage and carrots using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make stir-fry pork with cabbage and carrots:
- Get 250 grams pork strips
- Get 1 pork sausage cut into small pieces
- Take 1/4 head cabbage
- Make ready 1 small carrot
- Prepare 1 small tomato
- Prepare 4 clove garlic
- Get 1 medium onion
- Get 2 tbsp soy sauce
- Get 1 salt and pepper
- Take 1/2 cup water
- Take 1 cooking oil
I used some fish sauce and oyster sauce to flavour it and that much about it, just stir fry them quickly to retain its crunch and you're all good to go. In the north, for instance, people eat a lot of sorghum, millet, and wheat instead of rice. In Shanghai homes, this stir-fried cabbage-and-pork recipe is typical." Pork Stir Fried with Cabbage and Prawns. Chop the pointed cabbage into small pieces and remove the stem.
Steps to make stir-fry pork with cabbage and carrots:
- heat cooking oil in pan and fry pork until brown
- add garlic and onion to sautee for a few minutes
- add tomatoes and carrots and stir for a few minutes
- add cabbage and water and stir for a few minutes, add salt and pepper according to taste
Thinly slice carrots and set both aside. Heat some oil in a frying pan and slightly fry the bacon cubes. Cecilia Chiang's fast and easy stir-fry combines sliced pork, napa cabbage, shiitake mushrooms, sherry and soy sauce. A bevy of crisp, quick-cooking vegetables— including one of our favorites, the season's first peas—help this chicken stir-fry come together with ease. A stir-fry is always quick, but to save even more time, prepare the vegetables while the pork marinates.
So that’s going to wrap this up for this exceptional food stir-fry pork with cabbage and carrots recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
