Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, peri peri gourmet delight. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Peri Peri Gourmet Delight is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Peri Peri Gourmet Delight is something which I have loved my entire life. They are fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can have peri peri gourmet delight using 35 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Peri Peri Gourmet Delight:
- Get 1 Peri Peri Grilled Chicken Drumsticks -
- Get 5-6 chicken drumsticks
- Make ready 1 tsp. lemon juice
- Make ready to taste salt
- Get 1/2 tsp. turmeric powder
- Make ready 2 tbsp. olive oil
- Take 2 tbsp. peri peri sauce
- Get 1/3 cup yoghurt
- Take 1 tbsp. red chilli powder
- Get 1 tsp. roasted cumin powder
- Take 2 . Peri Peri Jeera Rice (Fusion Style) -
- Get 1 cup Basmati rice, soaked for 30 minutes
- Get 2 tbsp. oil
- Get 1 tsp. cumin seeds
- Make ready 1 onion, chopped
- Make ready 1 tsp. garlic, chopped
- Get 2 green chilies, slit
- Take to taste salt
- Get 1/2 tsp. turmeric powder
- Prepare 4-5 tbsp. peri peri sauce
- Get 1 tsp. roasted coriander powder
- Take 2-3 tbsp. coriander leaves, chopped
- Prepare 3 . Peri Peri Kadhi (Fusion Style) -
- Get 3 tbsp. roasted chickpea flour
- Prepare 1/2 cup yoghurt
- Make ready 3 cups water
- Prepare 1 tbsp. oil
- Make ready 1/2 tsp. cumin seeds
- Take 1/4 tsp. asafoetida
- Make ready to taste salt
- Get 2 tbsp. peri peri sauce
- Take 1/2 tsp. turmeric powder
- Take 1 tsp. ginger-garlic paste
- Make ready 1/2 tsp. red chilli powder
- Prepare 1 tsp. coriander-cumin powder
Our all-natural, vegetarian fed chicken is fresh, never frozen and marinated for a Our unique Peri Peri sauces are made from African birds eye chilis mixed with fresh herbs and spices! Being nut, gluten and MSG free - our sauces are suitable for all! Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. This bright, fresh, fully-flavoured version hits all the right notes.
Instructions to make Peri Peri Gourmet Delight:
- Peri Peri Grilled Chicken Drumstick - Make few slits on the chicken drumsticks and mix with all the mentioned ingredients. Marinate for 4-5 hours or preferably overnight.
- Arrange the marinated chicken on a greased baking tray and grill for 30-35 minutes. Flip them midway and baste with the leftover marinade.
- Peri Peri Jeera Rice (Fusion Style) - Cook the rice in sufficient water till done. Drain and keep aside. Heat oil in a pan and temper with cumin seeds. Saute for a few seconds.
- Add the onion, garlic and green chilies. Stir fry till light brown. Add the peri peri sauce and all the dry spices. Mix everything well.
- Add the rice and continue to stir fry for 2 minutes. Add the coriander leaves and give it a stir. Switch off the flame and keep aside.
- Peri Peri Kadhi (Fusion Style) - Whisk together the chickpea flour, yoghurt, water and salt. Keep aside. Mix together ginger-garlic paste, peri peri sauce and all the dry spices along with some water. Keep aside.
- Heat oil in a pan and temper with the cumins seeds. Saute for a few seconds and then add the asafoetida, followed by the spice paste.
- Saute for a few seconds and then add the yoghurt mix. Bring it to a boil and simmer on a low flamer till it thickens to a desired consistency. Keep stirring at intervals. When done, strain it to a smooth finish. Keep aside.
- To serve, arrange the rice first and top it up with a grilled chicken. Pour some of the strained kadhi and you are all set to relish this yummy PERI PERI GOURMET DELIGHT.
Peri Peri Sauce is at the centre of the incredible success of the Nando's restaurant franchise which has been an overwhelming success in many parts of the world. Make your own peri peri, or piri piri, sauce at home with this recipe. A traditional African sauce made from African Bird's Eye chiles. Making this Peri Peri Sauce Recipe. Add all ingredients to a food processor or blender.
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