Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, seed and raisin flapjack. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Seed and raisin flapjack is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Seed and raisin flapjack is something that I have loved my entire life.
The Raisin Flapjacks recipe out of our category Grain! Mix together the raisins, pumpkin seeds, oats, spelt flakes and the sugar. Heat the sugar beet syrup and the butter gently in a pot and stir in the dry ingredients.
To begin with this recipe, we must first prepare a few components. You can cook seed and raisin flapjack using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seed and raisin flapjack:
- Get 250 g jumbo rolled oats
- Take 125 g butter
- Make ready 125 g soft brown sugar
- Prepare 2-3 golden syrup
- Take 1.5 table spoons chia seeds
- Make ready 2 table spoons sunflower seeds
- Take 2 table spoons linseed
- Make ready 2 table spoons of raisins
You can't go wrong with sticky, moreish flapjacks - especially when they're this delicious mix of coconut, apricots and raisins. These flapjacks are shaped as hearts, half moon, circles and more. A fabulous snack and a perfect lunchbox filler. These flapjack bars make for a tasty and healthy snack!
Steps to make Seed and raisin flapjack:
- In a pan melt butter, sugar and golden syrup in a pan.
- Pour mixture into a bowl with oats and seeds and mix.
- Grease a tray, we used a cake tin as we didn’t have a square tin and push all ingredients down so it is compact. We used an old jam jar!
- Cook in the oven for 15-20 minutes until golden brown.
- Take out of the oven and let cook completely.
- Cut into pieces and enjoy!
These healthy honey and seed flapjacks from The Happy Pear cookbook make a perfect lunchbox or picnic treat. raisins. Forget tall, dark and handsome, I like mine golden and fruity, with crispy corners and chewy dates. Yup, you're in for a treat. The proof is in the pudding. Try these date, oat and pumpkin seed flapjacks recipe today.
So that’s going to wrap it up with this special food seed and raisin flapjack recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
