Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, savoy cabbage with almonds & raisins (vegan). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Savoy Cabbage with Almonds & Raisins (vegan) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Savoy Cabbage with Almonds & Raisins (vegan) is something that I have loved my entire life. They’re nice and they look fantastic.
Steam or microwave the cabbage until just cooked. Steam or microwave the cabbage until just cooked. Roast savoy cabbage with toasted almonds.
To get started with this particular recipe, we have to prepare a few ingredients. You can have savoy cabbage with almonds & raisins (vegan) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Savoy Cabbage with Almonds & Raisins (vegan):
- Get 1/4 savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces
- Make ready 1/2 tbsp olive oil
- Make ready 1 tbsp flaked almonds
- Get 2 tbsp raisins
- Get 1 salt and black pepper
It has a very delicate texture and a flavor most consider much superior to smooth The savoy cabbage has a yellow-green nearly round head with wrinkled leaves. Preparation Chop scallions, reserving white and dark green parts separately. Roasted Savoy cabbage is one of the most delicious ways of cooking Savoy cabbage: lightly browned, tender at the spine but crisp-edged ribbons. Add a touch of lemon juice, a scoop of steamed rice and a scatter of almonds, and I am content to wait for spring a little while longer.
Steps to make Savoy Cabbage with Almonds & Raisins (vegan):
- Heat the oil to medium, add the almonds and stir until browning a little.
- Add the raisins, cabbage and a splash of water
- Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes
- Season well with salt and black pepper before serving.
Savoy cabbage looks like a head of cabbage with crinkly leaves. Same cruciferous family vegetable with amazing cancer fighting properties. At any grocery store, especially the ones that carry more asian produce. Or at local farmers market in June-August. Savoy cabbage is a very popular sort of cabbage in Germany, you can buy it just about anytime and anywhere, it is cheap and there are many traditional For instance these amazing stuffed savoy cabbage rolls, so very German and so delicious!
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