Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork menudo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pork Menudo is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pork Menudo is something that I’ve loved my entire life.
Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Pork menudo is another dish that can be found in any Filipino gathering.
To begin with this recipe, we must first prepare a few components. You can cook pork menudo using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Menudo:
- Take 1/2 kg pork cut into cubes
- Take 1/4 kg chicken or pork liver cut into cubes (or 1 small can of liver spread)
- Get 4 hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional
- Prepare 500 grams tomato sauce
- Take 2 tbsp tomato paste
- Take 4 potatoes cut into cubes
- Take 2 carrots cut into cubes
- Get 4 clove garlic, chopped
- Prepare 1 small can green peas
- Prepare 2 medium onion, chopped
- Prepare 3 tbsp raisins
- Take 1 cooking oil
- Get 1/2 cup water
- Make ready 2 tbsp soy sauce
- Take 1 bay leaf
- Take 1 sugar to taste
- Make ready 1 salt and pepper to taste
Menudo is a popular Filipino pork dish and is ually served during gatherings and fiestas. But Menudo is not Menudo without the liver (and hotdogs.hehe). Have a feast with this classic Filipino Menudo recipe. A tomato-based stew of pork meat and liver usually served at special.
Instructions to make Pork Menudo:
- Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside.
- Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step.
- Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas.
- Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces.
- Serve with rice and enjoy!
Pork Menudo is a classic Filipino dish that's been around forever! With tender pork cutlets and veggies that make it a healthy main entree. Pork Menudo is a type of Filipino pork stew. It is commonly cooked with pork liver, but it can be Menudo is eaten with rice -just like any other Filipino stew. Here's a dish that will bring the entire family together.
So that’s going to wrap this up for this special food pork menudo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
