Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal and raisin cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Oatmeal and Raisin Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Oatmeal and Raisin Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
Make Harry & David Your Destination For Oatmeal Baked Goods Gifts That Are Sure To Delight. Make Lasting Memories with Gourmet Gifts from Harry & David. Find Out How To Make Oatmeal Cookies.
To get started with this recipe, we have to first prepare a few components. You can have oatmeal and raisin cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oatmeal and Raisin Cookies:
- Get 120 g butter- softened
- Make ready 120 g soft brown sugar
- Make ready 1 egg
- Get 1 tsp Vanilla paste
- Make ready 100 g plain flour
- Take 1/2 tsp bicarbonate of soda
- Make ready 1 tsp cinnamon
- Make ready Pinch salt
- Make ready 120 g oats
- Take 120 g raisins
Transfer the cooled cookies to airtight containers and freeze them for up to twelve months. For grab-and-go desserts and snacks freeze two or three cookies each in resealable plastic freezer storage bags. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. This is an oatmeal raisin cookie developed to use vegetable oil instead of solid fats.
Steps to make Oatmeal and Raisin Cookies:
- Preheat oven- 180•c
- Cream the butter, sugar, egg and vanilla with an electric whisk
- Add the flour, bicarbonate of soda, salt and cinnamon and mix in thoroughly
- Add the oats and raisins, combine and put the dough in the fridge for 15 minutes
- Line a baking tray. Roll the dough into equal size balls and flatten onto the baking tray- they will spread as they bake
- Bake for 10 minutes, and leave to cool
It is a slight modification of one with which I won first place in a company sponsored contest where I work. By Cal Schroeck; Egg-Free Low-Fat Oatmeal Cookies. Delicious and moist, applesauce oatmeal cookies. Cool completely in pan on wire rack. How to Make Oatmeal Raisin Cookies.
So that’s going to wrap it up for this exceptional food oatmeal and raisin cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
