Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, samosa chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Samosa Chaat is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Samosa Chaat is something that I’ve loved my whole life.
This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street food. It's mostly spicy, tangy and topped with.
To get started with this recipe, we have to first prepare a few ingredients. You can cook samosa chaat using 29 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Samosa Chaat:
- Prepare Chana
- Get 1 can white chickpeas
- Make ready Half cup onion
- Prepare 3 chillies (add more for extra spiceness)
- Prepare Cut small tomatoes (optional)
- Make ready Bunch coriander chopped
- Prepare 2 pinches salt
- Get 1/2 tsp Cumin powder
- Get 1/2 tsp curry powder
- Get 1/2 tsp chilli powder
- Prepare 1/2 tsp masala mix
- Get Vegetable oil for cooking
- Get Tamarind Sauce (if making from scratch)
- Take Bunch natural tamarind
- Get Boil water
- Take Pinch salt
- Take Curd
- Take 3 tbs yoghurt
- Get 1 tsp sugar (alter to taste for extra sweetness)
- Make ready Extra
- Get Fried samosas
- Get Fry plain samosa pads
- Get Sev (sanasur)
- Make ready Bit of lemon juice
- Take Note:
- Take Steps 1-4 are for the chana
- Take Step 5 is making tamarind sauce (if needed, it’s easier to buy from store)
- Get Step 6 is curd sauce
- Get Step 7-8 is assembling all
Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe. Crispy Samosa chaat is a popular Indian savory snack available in several variations. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev. Chole Samosa Chaat , both chole and samosa are hot favourites with almost all Indians.
Steps to make Samosa Chaat:
- Heat 2tbs oil in a pan. Add onions and chillies. Add to pan and allow to sauté for few minutes
- Add washed chickpeas and mix nicely. After this add your tomatoes (optional) and cook.
- After mixing add spices listed in ingredients and mix well. Add little bit of water and allow to simmer.
- Make sure your samosas have been fried at this point and cut them in small pieces (Does not need to be precise) and add them in the pan, and mix a bit until cooked
- For the tamarind sauce, get a bunch of tamarind and soak in boiling water for 5 mins. This will allow the seeds to be removed and drain the liquids out to give the tangy taste. Sieve and remove any hard bits. Add pinch of salt and mix.
- For the curd, get 3 tbs of youghurt and 1 tbs sugar (i used 1.5 tbs of sugar for extra sweetness). Use the ratio 3:1 tbs for youghurt : sugar. Mix nicely.
- Once steps 1-6 are done, grab a plate / bowl of your choice. Add your desired amount of cooked chickpeas on the plate, followed by broken FRIED samosa pads. Then, add your desired amount of tamarind sauce (tangy flavour) and curd (very sweet). Alter to taste and liking. You can always add more after
- Top with a bit of chopped onions, chopped coriander, extra chillies, bit of lemon juice and the sev (sanasur). It is now ready to serve! Enjoy with a cold drink or cup of masala chai.
This mouth-watering Chole Samosa Chaat is an ever-popular roadside treat in Delhi, and you can find. Samosas are a fried, cone-shaped savoury snack. They have a crispy coating made of flour and a delicious potato and vegetable filling. In the popular snack street food known as a samosa chaat, the. Samosa chaat is a delicious mouthwatering and very popular street food of india.
So that’s going to wrap this up for this exceptional food samosa chaat recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
