Handmade Chocolate Truffles
Handmade Chocolate Truffles

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, handmade chocolate truffles. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Truffles are bite-sized chocolate confections made from ganache — a mixture of melted chocolate and warmed cream — cooled until firm, rolled, and coated with chocolate, cocoa powder, or chopped. Chocolate truffles are a decadent dessert that are perfect for parties or a quick treat! Start by finely chopping your chocolate so it melts more quickly.

Handmade Chocolate Truffles is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Handmade Chocolate Truffles is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook handmade chocolate truffles using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Handmade Chocolate Truffles:
  1. Take 100 grams Baking chocolate (sweet)
  2. Get 40 grams Heavy Cream
  3. Make ready 20 grams Butter (unsalted)
  4. Get 5 ml Grand Marnier (orange liquer)
  5. Take 1 Cocoa powder

Chocolate Truffles are made up of a chocolate ganache center that is coated in cocoa powder or some other coating, like chopped nuts, toasted coconut, or a layer of firm chocolate. Made to order, hand made truffles in beautiful gift box. Made with Rainforest Cacao GMO Free Chocolate and premium Welcome to Etsy! The global marketplace for vintage and handmade items.

Steps to make Handmade Chocolate Truffles:
  1. Prepare the ingredients. Mince the chocolate so that it melts easily.
  2. Put the heavy cream in a pot and heat. Stop the heat just before it comes to a boil.
  3. Add the butter and melt.
  4. Heat on low again, and before it comes to a boil, remove from the heat and cool.
  5. Add the chocolate and melt. Once the chocolate has melted, add the Grand Marnier (you could use rum or your favorite type of liquor).
  6. Pour it into a pan lined with parchment paper, and refrigerate for 30 to 60 minutes to harden.
  7. Cut into your desired shapes with a warm knife, and coat with cocoa powder.
  8. This is Grand Marnier. It's an orange liquor. If you don't have it, you could use rum or other kinds of liquor for delicious truffles.

Homemade Chocolate Truffles ~ Chocolate truffles are one of the most decadent treats around, but they are actually very simple to make. Impress Mom with these handmade special treats. Gayle's Chocolates creates unique truffles and specialty chocolates that are handmade daily. Chocolate Truffles are a rich and elegant, bite-sized petit four made from a velvety smooth mixture of chocolate and cream (a Ganache) to which various flavorings can be added. Chocolate candy truffle with cocoa powder on a grey background.

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