Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sausage rolls. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage Rolls is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sausage Rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage rolls using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Rolls:
- Get 500 grams Sausage mince
- Prepare 500 grams Lean pork mince
- Make ready 1 medium onion, finely chopped
- Take 2 medium carrots, grated
- Get 1 Zucchini, grated
- Get 1 tbsp Minced garlic
- Prepare 7 Sheets puff pastry (makes 14 large sausage rolls)
- Prepare 1/4 cup Milk
The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold. Sausage rolls are a staple of both British and Irish food. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket!
Instructions to make Sausage Rolls:
- Really easy- mix mince, carrot, zuchini and garlic together in large bowl.
- Spoon mixture onto puff pastry sheet, spread and then roll almost to the end.
- Brush some milk on the end of sheet and roll the end to seal.
- Trim both ends, slice in half and place on a prepared baking tray. Repeat until mixture is used up.
- Brush rolls with milk and place in oven at 160*C for 45 to 60 mins. Mine took 60 mins on low fan.
- Serve with a nice salad. - Its so easy and ofcourse you can tweak it in many ways- different sizes, flavours, ingredients. Better than shop bought for sure.
Beef sausage rolls made with puff pastry - Quick, Easy and a Crowd Pleaser. Great as a snack, appetizer or Breakfast. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.
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