Sausage Gravy
Sausage Gravy

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Gravy is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Sausage Gravy is something that I have loved my entire life. They are fine and they look fantastic.

This is a great basic Sausage and Gravy! It is a family staple now. A note on the gravy: DO NOT DRAIN THE SAUSAGE.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sausage gravy using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Gravy:
  1. Take 1 lb Pork sausage
  2. Make ready 1/4 cup All-purpose flour
  3. Make ready 1 cup Whole milk

Sausage Gravy is a way of life in the south. Traditionally made for breakfast, you can serve it anytime of the day or for brinner (breakfast for dinner). Sausage gravy is the ultimate comfort food! Sausage gravy is the "gravy" part of the classic Southern breakfast dish Biscuits and Gravy.

Instructions to make Sausage Gravy:
  1. Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
  2. Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
  3. Continue to stir while gravy thickens. 12-15 minutes
  4. Serve over your favorite southern styled biscuits!!

Sausage fat takes the place of turkey drippings, and the sauce is intended to be super-thick, so. This sausage gravy, also known as sawmill gravy, is beyond easy to make! Needing less than a Possibly, the best sausage gravy recipe you will find! Cooler weather has started to return to the heart of North Carolina and this is a. Homestyle Sausage Gravy Recipe made quick and easy in the Instant Pot.

So that’s going to wrap it up with this special food sausage gravy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!