Fried Beef Sausage with Potato Pancakes
Fried Beef Sausage with Potato Pancakes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried beef sausage with potato pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Beef Sausage with Potato Pancakes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fried Beef Sausage with Potato Pancakes is something which I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook fried beef sausage with potato pancakes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Beef Sausage with Potato Pancakes:
  1. Make ready 12 oz beef or pork sausage
  2. Make ready 4 cup mashed potatoes - chilled
  3. Get salt and pepper
  4. Get 1 each fresh egg
  5. Get oil or butter, for frying
  6. Make ready all-purpose flour

Flatten and brown on both sides. Mix chilled potatoes with egg, flour, salt & pepper and any other spices you like. Heat the oil in a skillet over medium-low heat, and drop a rounded tablespoon of potato mixture into the hot skillet. Fry until golden brown and set, then flip and fry until browned on the other side.

Instructions to make Fried Beef Sausage with Potato Pancakes:
  1. Preheat skillet to medium. Add a tbls of oil and heat. Drop potato mixture into hot oil, by about a tbls. Flatten and brown on both sides.
  2. Mix chilled potatoes with egg, flour, salt & pepper and any other spices you like.
  3. Remove to serving plate. Serve with butter, sour cream or applesauce. Plain is good, too.
  4. I made this in the Foreman Grill tonight - if you saw the pictures of the French Toast, you know I don't like my stove top - too hard to control the heat. First batch had too much oil and the mix was too wet. Added a little more flour - about 2 tbls, total. After that, worked great. These freeze really well. Just put in the microwave, toaster oven or even in the toaster (depending on how much grease - from frying - are on them. I don't overly season, as I like mine with applesauce.

Usually use a fry pan for both of these, but decided to try the deep dish bake pan from the Foreman Evolve System. Had a bowl - which was used to make the potatoes in and to mix ingredients, the deep dish pan, a plate and utensils.cant ask for easier clean up. These potato pancakes with ground beef filling are easy to make and very delicious! These potato pancakes with ground beef filling are easy to make and very delicious!. Fried Quail Eggs Taiwanese Street Food.

So that’s going to wrap it up with this special food fried beef sausage with potato pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!