Potato Wedges (Serves 2)
Potato Wedges (Serves 2)

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potato wedges (serves 2). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers.

Potato Wedges (Serves 2) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Potato Wedges (Serves 2) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato wedges (serves 2) using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Potato Wedges (Serves 2):
  1. Get 3 Potatoes
  2. Take 100 ml olive oil
  3. Get Butter
  4. Take Black pepper
  5. Prepare Oregano
  6. Take Mixed herbs
  7. Prepare Red chilli powder
  8. Take Peri peri (optional)
  9. Prepare Salt

I was watching Oprah one day and Chef Tyler Florence was showing the audience how to. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. Cut the potatoes into large wedges and place into a bowl. Add the remaining ingredients to the bowl and mix well.

Instructions to make Potato Wedges (Serves 2):
  1. Mix everything and put the wedges in oven for 30mins, that's it! ;)

Tip the potatoes onto a baking tray. I served these with my Zesty Ranch Dip. Next time, I'll double the recipe. Cut the potatoes into chunky wedges. Drain in a colander and leave to steam dry for a couple of minutes.

So that is going to wrap this up with this exceptional food potato wedges (serves 2) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!