Rum & Raisin Cassata Ice Cream
Rum & Raisin Cassata Ice Cream

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rum & raisin cassata ice cream. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rum & Raisin Cassata Ice Cream is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Rum & Raisin Cassata Ice Cream is something which I have loved my whole life.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Rum display in a liquor store.

To get started with this recipe, we must prepare a few ingredients. You can have rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:
  1. Make ready 1 litre Good Quality Vanilla Ice Cream
  2. Prepare 1/2 cup Rum steeped Raisins OR Sultanas
  3. Get OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum
  4. Take 1/2 cup Candied Pineapple
  5. Prepare 1/2 cup Unsalted Pistachio Nuts *OR Almonds
  6. Prepare 1/2 cup Shaved Dark Chocolate
  7. Prepare Zest of 1 Lemon *grated, IMPORTANT

Rum is a distilled beverage made from sugarcane.byproducts such as molasses and sugarcane juice by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak and other barrels. An alcoholic liquor distilled from fermented molasses or sugarcane. Find the best Rums at Total Wine & More.

Instructions to make Rum & Raisin Cassata Ice Cream:
  1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes.
  2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate.
  3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine.
  4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups.
  5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake.

Order online, pick up in store, enjoy local delivery. Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. Most rums are produced in Caribbean and American countries, but also in other sugar producing countries.. Rum definition: Rum is an alcoholic drink made from sugar. Rum is such an evocative spirit.

So that’s going to wrap it up for this exceptional food rum & raisin cassata ice cream recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!