Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta
Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken, shrimp, & sausage with alfredo sauce on angle hair pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can cook chicken, shrimp, & sausage with alfredo sauce on angle hair pasta using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Make ready 4 skinless chicken breast
  2. Take 1 bag large shrimp 25 to 30 count
  3. Prepare 4 link sausages (I like kountry boys sausage pork & veneson)
  4. Make ready 1 yellow bell pepper sliced thin
  5. Prepare 1 red bell pepper sliced thin
  6. Make ready 1 purple onion sliced thin
  7. Get 3-4 clove garlic
  8. Get 1-2 jalapeno peppers slice thin (remove seeds if you don't like spicy)
  9. Prepare salt
  10. Get pepper
  11. Prepare garlic salt
  12. Take 1/4 cup butter
  13. Get 1/4 cup white wine of your choice
  14. Take 1/2 cup chicken broth
  15. Take Ingredients for Sauce
  16. Take 1 jar (14.5 oz) your favorite alfredo sauce
  17. Take 1 cup heavy cream

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Steps to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Season 4 chicken breast with salt, pepper, garlic salt to taste and butter.
  2. Grill for 4 to 6 minutes each side, then remove and put in a dish for later.
  3. In a large pan on medium high sauté diced garlic, jalapeño pepper, purple onion, bell peppers in the butter and white wine for 2 to 4 minutes.
  4. Add chicken broth, shrimp, sausage, chicken and simmer on medium heat for 10 to 12 minutes.
  5. Stir in alfredo sauce, heavy cream and simmer on low for 15 to 20 minutes. I enjoy on angle hair pasta!

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