Fillo pastry with meat
Fillo pastry with meat

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fillo pastry with meat. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Find Deals on Mini Phyllo Pastry Shells in Baking Supplies on Amazon. Cover with a slightly damp kitchen towel (remember, this will keep phyllo pastry from cracking and breaking). You will work with two sheets of phyllo pastry at-a-time.

Fillo pastry with meat is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fillo pastry with meat is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fillo pastry with meat using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fillo pastry with meat:
  1. Make ready Fillo pastry
  2. Prepare Minced meat (500g)
  3. Get slices Olive
  4. Make ready Black pepper
  5. Prepare Salt
  6. Prepare Cumin
  7. Take Nutmeg
  8. Prepare Cutted Onion (3 medium sized)
  9. Make ready Fresh green peppers (chilli or not as you like or may be both)
  10. Prepare Dutch cheese (200g)
  11. Make ready Butter (50g) with 3 spoonful oil
  12. Make ready Milk
  13. Make ready 1 egg

Turkey filo pastry samosas are so easy to make. Repeat the layering process until the filling is used up, finishing with two-three layers of fillo. Brush the top of the pastry generously with remaining oil. With a sharp knife, cut the phyllo pie into squares.

Instructions to make Fillo pastry with meat:
  1. Add the cutted onion to small amount of oil then after turned to golden colour add the minced meat
  2. Then add spinach of black pepper, nutmeg and cumin to the meat
  3. Add all ingredients to each other in a dish.. then as the pictures show
  4. Between every layers of dough add butter till reach to the half add the ingredients
  5. Add cheese then add the other half of dough also between each layers add dutter
  6. Finally cutted as the picture and into the oven at 200°c for 5 minutes and then add one egg with spinach black pepper to one cup of milk to the tray
  7. Into the oven at 200°c till have golden colour 👍

Flaky phyllo pastry encases a rich and tasty beef filling, topped with cheese, and baked until perfect. These beef and cheese phyllo pies are awesome for any time of year! Pies, Pies…I love a good pie!. Interested in more phyllo dough recipes? You might like to try Baklava or these Phyllo Meat and Feta Rolls.

So that’s going to wrap it up with this special food fillo pastry with meat recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!