Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy key lime pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
We are big key lime pie fans, and used authentic key lime juice. The pie was extremely dense, l. Being a Floridian, I have had my share of both very good and very bad Key Lime Pie.
Easy Key Lime Pie is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Key Lime Pie is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have easy key lime pie using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Key Lime Pie:
- Get 4 limes, zested and juiced
- Prepare 1 tin condensed milk
- Make ready 125 ml double cream
- Prepare 50 g butter, melted
- Make ready 100 g ginger biscuits, crushed
- Prepare Dessicated coconut, for decoration
Key Lime Pie is a summer classic! This easy recipe features a graham cracker crust and a creamy filling that mixes together in just a couple of minutes. This Key Lime Pie is an American classic. Ours is made with lime juice and sweetened condensed milk in a graham cracker crust and topped with whipped Key lime pie is one of those sweet indulgences that you probably shouldn't eat on a daily basis.
Steps to make Easy Key Lime Pie:
- In a bowl, mix together the crushed biscuits and melted butter until well combined. Press this into a 23cm flan tin, pushing the crumb up to the edges with the base of a glass. Put in fridge.
- Whip together the double cream and condensed milk until combined and slightly thickened.
- Slowly add the lime juice gradually, whipping between turns. As the lime juice is added, the mixture will thicken.
- Add half the lime zest, to taste.
- Add the mixture to the top of the base and chill for at least 6 hours or overnight for best results. Before serving, decorate with the remaining lime zest, piped cream and a sprinkling of coconut.
But on a hot summer day? This easy key lime pie has all the flavor of the Florida favorite but with a lighter, fluffier filling. If key limes aren't available in your grocery store, look for bottled key lime juice near the other bottled lime juices. Since the filling is not baked and gets its fluffiness from whipped topping, be sure to let the. Key Lime pies are perfect during the summer months!
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