My Peri peri maranated Chicken breast with Salad. 😀
My Peri peri maranated Chicken breast with Salad. 😀

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my peri peri maranated chicken breast with salad. 😀. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

My Peri peri maranated Chicken breast with Salad. 😀 is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. My Peri peri maranated Chicken breast with Salad. 😀 is something which I have loved my whole life.

You guys, this Easy Peri Peri Chicken Breasts! These truly are the best chicken breasts you could ever have. If you think chicken breasts are boring, think again!

To begin with this recipe, we must prepare a few ingredients. You can have my peri peri maranated chicken breast with salad. 😀 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Peri peri maranated Chicken breast with Salad. 😀:
  1. Get 2 tbls peri peri sauce
  2. Prepare 1 chicken breast Sliced
  3. Prepare 1 Clove garlic crushed
  4. Make ready 2 tbls Balsamic vinegar
  5. Make ready 1 sprinkle Red pepper flakes

This Peri Peri Chicken is juicy, spicy and and loaded with flavour! I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time!. It took a little bit of time to get the recipe right for my peri peri (piri piri) sauce, but I've got to admit, I did kind of pat myself on the back in the end. Season the generously with salt then pour over the peri peri sauce.

Steps to make My Peri peri maranated Chicken breast with Salad. 😀:
  1. Slice the Chicken breast into thin slices. Add the rest of the mix in a bowl and stir to mix.
  2. Add the chicken slices to the mix and add to the fridge to marinate for 2 hours or overnight.
  3. Next add the Chicken to a roasting dish to cook in preheated oven 170°C for 20 minutes.
  4. Have your salad ready when the chicken is cooked cut it up to bitesize piecesand mix in. Red onion,red Cabbage,6 mini plum tomatoes sliced in half, a handful spinach cut up, handful iceberg lettuce,8 slices cucumber cut in half, 1 Raddish sliced into thin slices, 1/4 yellow melon cut into cubes and 2 mini sweet peppers orange and red. Squeeze just a tiny bit of lime then toss the salad to mix
  5. Add Salt,pepper and then add the chicken when it's cooled. Then serve.

Using a spoon, smear the peri peri over the chicken and under the skin on the breast, making sure the chicken is well covered. Place the chicken in an oven-proof dish and add peeled and quartered potatoes. Season the potatoes with olive oil, salt and paprika. Heat oil in a medium fry-pan on medium-high heat. Juicy, tender chicken pieces marinated in fresh Peri Peri sauce.

So that’s going to wrap it up with this exceptional food my peri peri maranated chicken breast with salad. 😀 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!