Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, bassmah_pastry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eternal Love, the number one sweet addiction Bassmah. Eternal Love, the number one sweet addiction Bassmah. The Fender Bassman is a legendary guitar amp known to both guitar and bass players.
Bassmah_pastry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Bassmah_pastry is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have bassmah_pastry using 14 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Bassmah_pastry:
- Prepare 500 grams knava
- Make ready 250 grams mix of margarine&butter
- Take 1 kg cream
- Take 1 tbsp blossom water
- Get 1 tbsp rose water
- Get Syrup as desired
- Make ready For garnish
- Make ready 1 tablespoon crushed pistachio
- Make ready 1 tablespoon rose petal jam
- Get 2 trays of 25 cm diameter
- Make ready Préparation of cream:
- Make ready 2 litres milk
- Make ready 1/4 cup vinegar
- Prepare 1 other litre of milk + 5 tbs of starch
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Steps to make Bassmah_pastry:
- In a pot, pour the 2 litres of milk, keep on the stove till boiling
- Turn off the stove and add the vinegar and stir the milk with slowly
- When the milk starts immediatly to clot, collect the clotted cream from the surface using a strainer
- Drain the clotted cream very well
- In another pot, pour 1 litre of milk with starch, mix very well and keep stirring while on the stove
- Mix the cream using the blender till we have a smooth mixture with no clots
- Keep the cream mixture to cool in the fridge for 3 hours, and it can be used for 3-4 days.
- Knava preparation: divide the knava for 2 halves, each half in a tray
- Dissolve the magarine- butter mix, distribute it evenly between the 2 trays and mix well
- Press the knava using butter and margarine till glaze.
- Put the trays in the oven, on 400°
- After 12-15 mins, check the colors, it is done when its goldish brown.
- Take out the trays from the oven and drain from butter.
- Dish preparation: in the preparation dish, put the first layer of knava, distribute above the cream, then put the second layer and press it slowly till it sticks with the cream
- Saok a bit of syrop mixes with blossom water and rose water. -
- Garnished with pistachio and rose petal jam
- Made by: Nadia Karroum
I have converted the amp to a Marshall tone stack and other. How to make homemade shortcrust pastry for sweet and savoury tarts and pies - it's easier than you think! Try not to add too much liquid - it can make pastry chewy instead of light. "Mr. Bassman" is sung by Floyd Pepper and Scooter, and backed by Dr. Jerry Nelson uses a deeper voice for Floyd on this song, perhaps to accentuate the vocal bass parts.
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