Radish and Spinach Curry
Radish and Spinach Curry

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, radish and spinach curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

It helps to cleanse our liver and stomach, detoxifying it. This recipe with spinach and Lentil adds more nutrients to it and. Now add radish white part and green part cut them into small pieces.

Radish and Spinach Curry is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Radish and Spinach Curry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have radish and spinach curry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Radish and Spinach Curry:
  1. Get 4 Mooli :
  2. Make ready 2-3 bunches Spinach :
  3. Take 2-3 Green chillies :
  4. Take 4 pieces Garlic :
  5. Prepare 1/2 teaspoon Dhaniya Powder :
  6. Prepare 1/2 teaspoon Red chilli powder :
  7. Prepare 1/2 teaspoon Turmeric powder :
  8. Get Salt as per the taste

This is a ZERO OIL recipe. My spicy & tasty oven roasted daikon radish is a great substitute for oven roasted potatoes if your are looking for a less starchy side dish. It has a good source of vitamin C, phosphorus and zinc. Because of its high water content, it can help keep our body hydrated.

Steps to make Radish and Spinach Curry:
  1. Cut the Radish into medium size pieces, cut the leaves of Spinach and radish leaves as well
  2. Cut 2 green chillies and scrape the 4 garlic pieces
  3. Keep the cooker in the low flame, add little oil, once the oil is heated then add the jeera, green chillies and garlic. then add the radish and spinach together and stir it well
  4. Add the salt as per the taste, red chilli powder, Dhaniya powder and Turmeric
  5. Close the lid of the cooker.
  6. After some time we will get the whistle and keep the cooker until 4 whistles and put off the flame
  7. After some time remove the curry in a bowl and it is ready to be served with Roti or Rice

Radishes are very good for the liver and stomach, and it acts as a powerful detoxifiers. Cook the spinach to the doneness level you like. ** Variations - I sometimes add boiled potatoes, tomatoes or yogurt to this. All the variations taste good :) ** Another variation - If you want sort of a gravy add some water mixed with corn starch and add. Do you wonder what to do with radish greens? Here is a simple side-dish made with radish along with its greens.

So that is going to wrap this up for this exceptional food radish and spinach curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!