Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄 is something which I have loved my entire life.
This soup adds an additional layer of butternut squash flavor. It also contributes to the creaminess and overall flavor of this butternut squash curry. I prefer using Pacific Foods' Organic Vegan Creamy Soups because they're made with real, organic veggies, herbs, and plant-based beverages instead of cream.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:
- Get 1 butternut squash
- Get 1 sweet potato
- Get 1 cup mushrooms (finely chopped into small dices)
- Take 1 cup sweetheart cabbage (finely chopped into small dices)
- Prepare 2-3 tbsp spring onions (finely chopped)
- Take 1 clove garlic (finely chopped)
- Make ready 1 tbsp cooking oil
- Get 1 tbsp soy sauce
- Make ready 1 tbsp fish sauce
- Make ready 1 tsp sugar
- Take 1 tsp nutmeg
- Take 1 tsp ground cinnamon
- Take 1 tbsp curry powder
- Get to taste Salt and pepper
- Take 1 pack ready make puff pastry
- Get 1 egg (for egg wash)
Squash, Sweet Potato & Lentil Curry. A hot pot that's hot in more ways than one. Tender cubes of sweet butternut squash are gently spiced with chilli, garam masala, ginger and cumin. Put the onion, chillies, ginger, garlic, turmeric, ground coriander, cinnamon and salt into a food processor and blend to a paste, or use a stick blender and a bowl.
Instructions to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense 🎄:
- Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl.
- On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well.
- Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half.
- Use a fork to press all the corners to close your parcel up.
- Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked.
- Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’)
Meanwhile, in a large pot, heat oil over medium-high heat. See great recipes for Sweetheart pink pie, Sweetheart Muddy Buddies too! Pour the filling into the baking dish. Layer the puff pastry over top. Beat together the egg and water in a bowl, then brush it all over the pastry.
So that’s going to wrap it up with this special food sweet potato and butternut squash curry puff pastry with a touch of christmas sense 🎄 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
