Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork and apple stuffing. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This recipe was good but I made it for a friend who is not bread stuffing eater. Instead I did rice with chopped apples and crumbled bacon added a slice of bacon around each chop and baked as for seasoning well I always add what I. Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner.
Pork And Apple Stuffing is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pork And Apple Stuffing is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pork and apple stuffing using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pork And Apple Stuffing:
- Get 2 cup Breadcrumbs
- Take 1 Cup Granola flakes
- Get 2 Tbsp Dried Sage
- Get 1 Tbsp Dried Thyme
- Prepare 1/4 tsp Salt
- Make ready 1 tsp Mixed Pepper
- Get 2 Tbsp Apple Sauce
- Get 1 Apple grated
- Prepare 1 tsp Balsamic Vinegar
- Make ready 300 g. Pork Sausage meat
- Prepare 2 Tbsp Virgin Olive oil
- Make ready 1 Cup boiling Water
This is a stuffing from one of my favourite blogs, Hapa Nom Nom which I've transformed into individual Pork Sausage Apple Stuffing in Pancetta Cups. I love the combination of pork and apple blended together and that is exactly what you get with this recipe. Cut a deep pocket into the side of each pork chop and stuff with the apple dressing. In a large skillet, brown the stuff pork chops on each side in the vegetable oil.
Instructions to make Pork And Apple Stuffing:
- Add the breadcrumbs to a large mixing bowl
- Add the cereal and mix
- Add the salt, pepper, sage and thyme and mix until all mixed in
- Add the boiling water to soak up and mix
- Add the sausage meat and mix well
-
- Add the olive oil mix it all .then add to a ovenproof dish cover with foil or lid and put in a preheated oven
- Cook on 175C / gas 6 for 20 out and mix it all up and put back in the oven for a further 20 minutes without a lid so as its a little crunchy on top.
- Serve on the side of any pork meal or Sunday Roast
- Mix in the crispy top and serve
Pork & Apple Recipe Alright guys this weeks recipe is for pork loin stuffed with apple and bacon. Pork and apples are a classic recipe combination. Stir the stuffing, apple and cranberries in a medium bowl. Cut a lengthwise pocket in each pork chop. Stuff the pork with the stuffing mixture.
So that’s going to wrap this up for this special food pork and apple stuffing recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!