Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free
Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vickys pear & pomegranate salad, gluten, dairy, egg & soy-free. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life. They’re fine and they look fantastic.

Vickys Pear & Chocolate Cupcakes, GF DF EF SF NF This was originally my apple cake recipe but I had pears to use before they got over ripe and so I added those instead. They were just as nice, I added a little less cinnamon than I would if I'd used apples so as not to overpower their more delicate flavour. Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free Great for a larger group and makes a change from pineapple!

To get started with this recipe, we must prepare a few components. You can cook vickys pear & pomegranate salad, gluten, dairy, egg & soy-free using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:
  1. Take 1 romaine lettuce heart, chopped
  2. Get 2 ripe pear, peeled, cored & diced
  3. Prepare 80 grams (half cup) pomegranate seeds
  4. Make ready 1 ripe avocado, peeled, pitted and diced
  5. Get 60 grams (half cup) shelled pistachio nuts
  6. Prepare 100 grams (half cup) crumbled goats cheese / feta / vegan style feta
  7. Make ready 1/2 small red onion, finely diced
  8. Make ready Citrus Vinaigrette
  9. Make ready 40 ml fresh orange juice
  10. Prepare 40 ml olive oil
  11. Get 30 ml apple cider vinegar
  12. Get 1 tbsp maple syrup / honey to sweeten if desired
  13. Get 1/4 tsp salt
  14. Take pinch black pepper

Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free I wish I'd made this at Christmas, the colours are quite seasonal. Vickys Pear Shortbread Streusal Bars, GF DF EF SF NF #picnic Portable crumble? View the profiles of people named Vicky Pear. However, after settling into our new home in Basel, Switzerland last March, Vicky, on account of the cost of dining out and a growing interest in food, started cooking.

Steps to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:
  1. Whisk the vinaigrette ingredients together for 30 seconds until combined
  2. Gently toss the salad ingredients together in a large bowl - - https://cookpad.com/us/recipes/335730-vickys-coconut-milk-cheddar-cheese - https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese
  3. Drizzle the vinaigrette over and gently toss again before serving
  4. A honey mustard dressing would also go great with this, or my previously posted, slightly different, orange vinaigrette - - https://cookpad.com/us/recipes/333106-vickys-orange-vinaigrette-gluten-dairy-egg-soy-free
  5. In place of the nuts you could use gluten-free croutons or muesli

After a rainy weekend reading David and Stephen's bright yellow book, The Happy Pear - Recipes and Stories from the Last Ten Years, Vicky quickly became a zealous follower. Vickys Pan-Fried Toasties with loads of Filling Ideas!. Kids will go crazy over these yummy, yet simple toasties! They're a perfect weekend brekky or afternoon snack. Spread one side of each bread slice with butter.. brie with turkey and cranberry sauce or goats cheese with parma ham and pear for a posh vibe!. .

So that’s going to wrap this up for this special food vickys pear & pomegranate salad, gluten, dairy, egg & soy-free recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!