Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, spanakopita. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Assemble spanakopita: Place a tablespoon of spinach mixture on the corner nearest you on one strip of phyllo. Fold corner over mixture to make a triangle, then continue folding (like a flag) until phyllo. Spanakopita is a savory Greek pastry packed with flavor.
Spanakopita is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spanakopita is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spanakopita using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spanakopita:
- Take 1 roll of phyllo pastry
- Make ready 600 g feta
- Make ready 2 onions
- Get 4 eggs
- Make ready 1 kg spinach
- Take Parsley
- Prepare Thyme
- Prepare Salt
- Take Pepper
- Take Extra virgin olive oil
It is filled with spinach, feta cheese, eggs, onions, and seasoning. This filling is wrapped in a pastry with olive oil. Spanakopita Bites - buttery phyllo with a spinach and cheese filling, super simple to do. I realized I needed to share some of my favorite Greek recipes.
Steps to make Spanakopita:
- Choose a dish or cake tin to prepare your spinach tart in. Oil the base and then layer sheet by sheet x2 oiling each layer.
- Prepare your spinach mixture. Mix together all the ingredients except the phyllo pastry.
- Use a third of your mixture and layer it on top of your two sheets of phyllo. Repeat with two sheets of phyllo and then treat the process until you have three layers of spinach. Layer the last two sheets of phyllo on top.
- Roll the edges of the pastry around to make the pie water tight. Brush the lid with olive oil.
- Bake the tart at 180’C until the pastry is golden. Gently cool and slice into portions. Serve with salad.
Spanakopita is a famous traditional Greek recipe which consists of a phyllo dough based pie stuffed with spinach and herbs. traditional, authentically vegan Greek spanakopita. Spanakopita or spinach pie is probably one of the best-known of all traditional Greek dishes and hands down one of the most delicious. Spanakopita appears in many traditional Greek cookery books and appears in numerous restaurants and hotel menus throughout Greece and internationally. Venture decides to take Sergeant Hatred, Pete White, and Billy Quizboy to an obscure festival on a small Greek island he discovered as a small boy, and has been attending for the last twenty years. Spanakopita is a traditional Greek savory pie wrapped in flaky layers of crisp phyllo and filled with For a twist on the classic, this version of traditional Greek spanakopita uses an assortment of greens.
So that is going to wrap this up for this special food spanakopita recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
