Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, radish greens and potato stir fry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Radish Greens And Potato Stir Fry is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Radish Greens And Potato Stir Fry is something which I have loved my entire life. They’re nice and they look fantastic.
#PotatoFry #RadishGreensPotatoFry This Recipe is a great way of using tender and fresh radish leaves. Radish leaves are rich in minerals and dietary fibre. sour stir-fry sauce. The radishes should be barely cooked.
To get started with this recipe, we have to first prepare a few components. You can cook radish greens and potato stir fry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Radish Greens And Potato Stir Fry:
- Take 300 gm mooli ke patte (radish greens)
- Take 2 potatoes (aloo) boiled peeled and diced
- Get 2 garlic cloves finely chopped
- Make ready 2 dry red chillies broken into half
- Prepare 2 tbsp mustard oil
- Take to taste Salt
- Make ready 1 tsp cumin seeds (jeera)
- Get 1 tsp red chilli powder
- Get 1 tsp termeric powder
When we returned to India, it was a great thrill to feast my eyes on the wares of our vegetable sellers and gorge on dishes made with what I bought from them. Often, certain vegetables are sold with their greens. Underrated but healthy and delicious radish green or turnip green stir fry with a typical Sichuan style dark green stir fry. Radish and turnip had been our most important and favorite food during my childhood when we can only eat vegetables in our back yard.
Instructions to make Radish Greens And Potato Stir Fry:
- Heat the mustard oil in a non stick pan,add the cumin seeds,garlic and saute on a medium flame for a few seconds.
- Add the radish,termeric powder,red chilli powder,dry red chilli,salt,boiled potatoes mix well and cook on a medium flame for 5 -7 min.while stirring occasionally.
- Serve immediately.
They can survive well in cold winter days. Thinly sliced radishes are combined with green onions and cooked lightly. Finished with melted butter, they make a delicious partner for grilled meat. Add the radishes and toss to coat. Add the onions and sprinkle on the water.
So that is going to wrap this up for this special food radish greens and potato stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
