Stir Fried Cabbage and Pork Sausage
Stir Fried Cabbage and Pork Sausage

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, stir fried cabbage and pork sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir Fried Cabbage and Pork Sausage is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Stir Fried Cabbage and Pork Sausage is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir fried cabbage and pork sausage using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fried Cabbage and Pork Sausage:
  1. Make ready 1 1/2 head Savoy Cabbage
  2. Make ready 7 Button Mushroom
  3. Get 1 small White Onion
  4. Get 1 small Sweet Red or Orange Pepper
  5. Get 6 Thin Pork Sausage
  6. Take 3 tsp Curry Powder
  7. Take 3 tbsp Hoi Sin Sauce
  8. Prepare 2 clove Garlic
  9. Get 1 tsp Soy Sauce
  10. Prepare 1 tbsp Olive Oil
Instructions to make Stir Fried Cabbage and Pork Sausage:
  1. Preperation - Slice the button mushrooms up thinly - Cut the onion in half then slice thinly - Slice the pepper in half, scoop out the core and seeds and slice thinly - Cube the sausages
  2. Lightly coat a frying pan with olive oil and bring to heat. - Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened.
  3. Lower the heat to medium - Add the garlic and curry powder and mix till everything is coated.
  4. Add soy sauce (you can add more if you prefer.) - Then add the peppers to the pan and mix in till coated and lower the heat and allow the peppers to just slightly soften.
  5. Add the Hoi Sin sauce and mix till everything is coated and the sauce is forming.
  6. Now add the cabbage and stir in till coated then leave for 2 mins to heat through.
  7. Stir again and leave for 2 more mins. Stir once more and leave for 2 more mins then serve.
  8. Tips to alter the taste - You can add parsley if you like to garnish, also the sausage can be switch out for 2 chicken breasts, or leave the meat out for a vegetable option.

So that is going to wrap this up for this special food stir fried cabbage and pork sausage recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!